Lora's Quick Banana Bread
Lora's Quick Banana Bread

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, lora's quick banana bread. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Lora's Quick Banana Bread is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Lora's Quick Banana Bread is something that I’ve loved my whole life. They’re nice and they look wonderful.

This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! I've made several banana bread recipes here and I always come back to this one, it is a wonderful standard recipe that you can build upon and customize to your liking.

To begin with this recipe, we must prepare a few components. You can cook lora's quick banana bread using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Lora's Quick Banana Bread:
  1. Prepare banana bread
  2. Get 3 very ripe medium sized bananas
  3. Prepare 1/4 cup butter (melted and cooled) OR coconut oil liquified
  4. Make ready 2 large eggs, room temp
  5. Prepare 3/4 cup brown sugar, lightly packed
  6. Get 1 tsp vanilla extract
  7. Prepare 1 1/2 cup flour (i use 1/2 cup each of white, spelt & whole wheat)
  8. Take 1 tsp baking soda
  9. Make ready 1 pinch salt
  10. Take 1 pinch nutmeg (i usually use 1/2 teaspoon)
  11. Take 2/3 cup chocolate chips or chopped nuts (optional)

Bake a classic banana bread with this easy recipe, perfect for everyday baking and occasions. Find more cake recipes at BBC Good Food. A cross between banana bread and a drizzle cake, this easy banana loaf recipe is a quick bake that can be frozen. It's great for using up overripe bananas, too.

Instructions to make Lora's Quick Banana Bread:
  1. Preheat oven to 350°
  2. grease your loaf pan, or mini muffins pan (36)
  3. Mash bananas with fork in a large bowl.
  4. Add (to the bananas) eggs, butter and vanilla - mix until combined with mixer at medium speed. Add sugar, mix on high until combined and a little fluffy.
  5. In a separate bowl combine flour, baking soda , salt and nutmeg - mix with a fork or wisk
  6. Add flour mixture to bananas 1/3 at a time, mix until just combined with a wooden spoon or spatula . Fold in chocolate chips or nuts if using.
  7. bake in hot oven - loaf 50 - 55 minutes, mini muffins 15 - 18 minutes.
  8. Let cool in pan for 5 minutes then turn out onto wire rack to cool thoroughly

Potato Bread soft & fluffy 土豆麵包 Soft And Fluffy Condensed Milk Bread. See more ideas about Quick banana bread, Banana bread, Bread. GIFTS FROM MY KITCHEN - BANANA BREAD Good Day! Today, my darling, delightful and ever-so-charming, youngest son Austin called me from school to inform me that he needed to bring a breakfast item to his video production.

So that’s going to wrap this up with this exceptional food lora's quick banana bread recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!