Frozen Piña Colada
Frozen Piña Colada

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, frozen piña colada. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Frozen Piña Colada is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Frozen Piña Colada is something that I have loved my entire life.

The frozen piña colada recipe is incredibly simple and requires just a few common ingredients. Toss it all in the blender, give it a good whirl, and you will have the freshest piña colada possible. Here is a very easy Pina Colada Recipe enjoy!!!!!

To get started with this recipe, we must first prepare a few ingredients. You can have frozen piña colada using 7 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Frozen Piña Colada:
  1. Take 400 g (14.10 oz) Frozen pineapple
  2. Prepare 250 g (8.81 oz) Ice cubes
  3. Take 400 ml (13.52 fl oz) Coconut milk *unsweetened
  4. Prepare 250 ml (8.45 fl oz) Bacardí carta blanca
  5. Get 3 tbsp Honey / Agave syrup
  6. Make ready 1/2 tsp Coconut oil
  7. Prepare to taste Mint leaves

A poolside classic, this frozen pineapple-and-coconut cooler is heightened with a splash of aromatic bitters. Frozen Piña Colada - a tropical delight and a great way to toast to the new year in style. Frozen Piña Colada in a Pineapple Cup. Fill your pineapple cup with your frozen piña colada, and garnish with maraschino cherries, drink umbrellas, and whatever else you'd like.

Instructions to make Frozen Piña Colada:
  1. (In advance) Cut pineapple and keep in freezer for a while to make it frozen.
  2. (In advance) Pour coconut milk in a pan, add coconut oil & honey and mix.
  3. (In advance) Stew with low heat. Keep stirring gently with a spatula.
  4. (In advance) Pour this mixture in a container and cool it down.
  5. (In advance) Add Bacardí carta blanca and keep in the refrigerator for few hours.
  6. Put frozen pineapple, ice cubes, coconut milk & Bacardí carta blanca mixture in a bowl.
  7. Blend it well.
  8. Pour in a glass and place some mint leaves for a nice presentation! *If the glasses are chilled, the frozen drink will last longer!

This updated version of a classic summer cocktail includes homemade coconut ice cream and frozen pineapple chunks. I'm squeezing this coconut ice cream for all it's worth. Coconut, pineapple - if summer had a name, it would be Malibu Piña Colada! Frozen Piña Colada. by: Samantha Weiss Hills. I also prefer fresh pineapple, instead of juice, and I think a pina colada also benefits greatly from a shot of kaluha.

So that’s going to wrap it up with this special food frozen piña colada recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!