Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, lasagna roll up's. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Lasagna Roll Up's is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Lasagna Roll Up's is something that I have loved my whole life. They are fine and they look wonderful.
Lasagna Roll Ups - Lasagna in a single serving form, no more messy sloppy layered squares! Lasagna Roll Ups combine the best of classic Lasagna but they are so much easier to serve, bake faster, and can be enjoyed right away - no resting time required! Lasagna Roll-Ups from Delish.com sneak in some extra veggies for your next dinner.
To begin with this recipe, we must first prepare a few components. You can cook lasagna roll up's using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Lasagna Roll Up's:
- Prepare 1 box lasagna noodles 2 x 8
- Prepare 1 lb ground beef
- Prepare 2 can diced tomatoes
- Prepare 1 1/2 cup garlic and herb tomato sauce
- Take 1 cup ricotta cheese
- Make ready 1 1/2 cup freshly shredded mozzarella cheese
- Take 1 tbsp Italian seasoning
- Take 1/2 tbsp salt
- Take 1/2 tbsp ground black pepper
A spin on traditional lasagna but just as delicious! These rolled lasagna packages are filed with the same ooey-gooey flavor as the traditional baked dish, but they're much more fun to serve. Avoid mushy pasta that unrolls before. I filled my Lasagna Roll Ups with spinach and cheese but you could also do mushrooms, pesto, or any meat.
Instructions to make Lasagna Roll Up's:
- Strain the diced tomatoes and simmer on medium high heat in a sauce pan. Add in the seasoning and salt and pepper. Cook the beef and season to taste. Cook the noodles till there just about done and lay them out on a cookie sheet. Spreading in even layers starting with the ricotta cheese, then beef, then diced tomatoes, remember you will have to roll them up so don't put to much of each.
- Roll them and place them together, spread on the pasta sauce and sprinkle on a nice amount of the mozzarella.
- Place your Lasagna in the over at 400 till the cheese is melted and golden brown around the edges.
- Enjoy!
You really can make this one your own. Combine the roll ups with a classic salad and some. These spinach lasagna roll-ups require mostly pantry staples. Lasagna roll-ups are a great alternative because you can easily make the perfect portion for the two of you." Zucchini Lasagna Roll Ups - Swap out the lasagna noodles for zucchini - it's LOW CARB and you won't miss the noodles at all! Incredibly delicious Lasagna Roll-Ups that are totally delicious and a true comforting dish presented in a fun new way.
So that is going to wrap this up for this exceptional food lasagna roll up's recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
