Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, lasagna casserole. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
This has all of the same elements of a classic lasagna recipe - meat sauce, cheese sauce and pasta plus more cheese of course, but the process couldn't be easier. Tuna casserole becomes an elegant meal with layers of lasagna noodles and classic tuna casserole ingredients. Reviews for: Photos of Tuna Lasagna Casserole.
Lasagna Casserole is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Lasagna Casserole is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have lasagna casserole using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Lasagna Casserole:
- Get 1 lb ground beef
- Get 1/4 cup chopped onion
- Get 1 salt (to taste)
- Prepare 1 granulated garlic (to taste)
- Prepare 1 lb medium pasta shells, cooked and drained
- Make ready 4 cup shredded mozzarella cheese(divided)
- Make ready 3 cup cottage cheese
- Get 2 eggs lightly beaten
- Get 1/3 cup grated parmesan cheese
- Take 2 tbsp dried parsley flakes
- Prepare 1 24 oz jar meatless pasta sauce
Cool the baked casserole, wrap either the whole casserole or individual servings in plastic and foil, then freeze for up to three months. In the mood for lasagna but not the work-try this. Serve with a salad and garlic bread. This recipe from an e-cookbook called "Casserole Crazy" This recipe turned out really well.
Steps to make Lasagna Casserole:
- Preheat oven to 350°
- In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Sprinkle with granulated garlic and salt; set aside.
- In a large bowl, combine cooked pasta, 3 cups mozzarella cheese, cottage cheese, eggs, Parmesan cheese and parsley. Transfer to a greased shallow 3 quart baking dish (I used a deep 9x13) Top pasta mixture with beef and onion mixture, then pasta sauce.
- Cover casserole and bake for 45 minutes. Uncover and sprinkle with remaining mozzarella cheese. Bake, uncovered, for an additional 15 minutes longer until cheese is melted. Let stand 10 minutes before serving.
I will be making this again as it takes a lot less time than. Transfer pasta to a casserole dish and top with Parmigiano Reggiano cheese. Your family will love this lasagna casserole, full of great lasagna flavor with less work! This is an easy weeknight meal that's kid-friendly. Easy Pressure Cooker lasagna casserole recipe our whole family loves.
So that’s going to wrap it up for this special food lasagna casserole recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
