Mama's Sprinkle Cupcakes
Mama's Sprinkle Cupcakes

Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, mama's sprinkle cupcakes. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Mama's Sprinkle Cupcakes is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Mama's Sprinkle Cupcakes is something that I have loved my entire life.

MAMA'S CUPCAKES serves healthy and homemade. See more ideas about Sprinkle cupcakes, Cupcakes, Sprinkles. Sprinkle Cupcakes, Baking Cupcakes, Yummy Cupcakes, My Favorite Food, Favorite Recipes, Georgetown Cupcakes, Sweet.

To get started with this particular recipe, we must prepare a few ingredients. You can cook mama's sprinkle cupcakes using 5 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Mama's Sprinkle Cupcakes:
  1. Take 1 classic yellow cake box mix
  2. Get Follow the directions of your box mix
  3. Make ready Add the additional ingredients to your box mix
  4. Take 1 egg
  5. Take 1/2 cup vegetable oil

You know you're doing something right when people line up for hours to try your cupcakes, Oprah deems them one of her Favorite Things. Patrick's, Easter, Red, White & blue, Emoji, Birthday, Boy, Girl, Halloween, Thanksgiving, Christmas, NYE). It's considered one of the world's first cupcake bakeries. Galaxy Sprinkles for Baking and Decorating Cupcake, Cakes, Cookies, and Ice Cream!

Instructions to make Mama's Sprinkle Cupcakes:
  1. Follow the instructions on the back of your Classic Yellow Cake mix. (I used Baker's Corner from the store Aldi's.)
  2. Add in an extra 1 egg in the bowl of the cake mix and whisk it.
  3. Add in an extra 1/2 cup of vegetable oil in the cake mix as well, then whisk it.
  4. Add in a handle full of sprinkles or as many as you'd like but don't over sprinkle. I used Betty Crocker Sprinkles, red, white & blue festive ones.
  5. I lined the cupcake pan with cupcake liners. I made big cupcakes and little cupcakes for the kids.
  6. I put them in the oven at the same time for about 10 to 13 minutes. Just wait for them to rise and keep checking them. Not every batch will need a full 16 minutes like the box said. So just watch them. Check them with a toothpick in the middle of then and make sure nothing is on the stick, then remove them from the oven. Let them sit and cool for about 10 minutes.
  7. You can frost them with whatever frosting you would like. Since we put sprinkles in the mix, I didnt frost this batch. Sometimes I dont frost them depending on how moist the cupcakes turn out. This batch was really moist, so I didnt. The vegetable oil makes them extra moist. That is why I add a little extra.

Sweets Indeed Sprinklefetti Cupcake - Gluten-Free Color Sprinkles for Baking - Cupcake and Cake Topper. WARNING: If you love Sprinkles Cupcakes and want to continue eating them, don't read any further. Today at lunch (as I was craving a cupcake), I began thinking about the nutrition facts of a cupcake. Baby mama to the lil cupcake monkey in the picture, I started baking and blogging after he was born and hence the name. I have always loved photography since i started baking now it has turned mostly.

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