Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, apple meringue cake. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Apple meringue cake is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Apple meringue cake is something which I have loved my entire life. They are fine and they look fantastic.
This Apple Meringue Cake is one of the best apple desserts, the meringue has a crispy exterior while the cake is soft and apples bring such a wonderful. This apple meringue cake is one of the best apple desserts, the meringue has a crispy exterior while the cake is soft and apples bring such a wonderful flavor and texture, a delightful and. The Apple Meringue Cake recipe out of our category Apple Pie!
To begin with this particular recipe, we must prepare a few components. You can cook apple meringue cake using 17 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Apple meringue cake:
- Get Cake
- Prepare 113 g butter (or Marg)
- Take 150 g Caster Sugar
- Get 60 g sour cream
- Get Grated zest of 1 lemon
- Prepare 4 egg yolks
- Make ready 1 tsp vanilla essence
- Prepare 2 1/2 tsp baking powder
- Take 250 g self raising flour
- Make ready Pinch salt
- Prepare Filling
- Get 4-5 medium sized apples. Peeled and sliced
- Get Juice from half a lemon
- Prepare 1 tsp cinnamon
- Get Meringue
- Make ready 4 egg whites
- Prepare 150 g caster sugar
It is a fantastic combination of flavors! Slip off sides of the pan and finish cooling cake. It keeps a week in the refrigerator. Pineapple Meringue Cake. this link is to an external site that may or may not meet accessibility guidelines.
Steps to make Apple meringue cake:
- Preheat oven to 350 degrees F (180 degrees C). Butter 10-inch (26 cm) springform pan (with a removable base)
- In a large bowl combine the apple slices with lemon juice and cinnamon. Set aside until ready to use.
- Combine flour, baking powder and salt into a medium bowl.
- In another bowl cream together butter and sugar until well mixed. Beat in the egg yolks, sour cream, lemon zest and vanilla extract. Stir in flour mixture and mix until well combined.
- Spoon the batter into the prepared pan. (Don't worry if it's thick just put dollops around the tin and smooth with a knife) Once that's done arrange the apple slices on top (or dump them on the top like I do lol). Bake for 30 minutes.
- Whilst the cake is in the oven make the meringue by whipping the egg whites until foamy with a mixer. Gradually add the sugar whipping the whole time until it holds very stiff peaks.
- Remove the pan from the oven and add whipped egg whites on top of the cake and bake for another 20 minutes or until golden brown.
- Run a sharp knife completely around the inside edge of the pan. Let cool slightly at room temperature before serving. We like ours with a dollop of vanilla ice-cream.
A luscious, creamy, typical German apple cake with meringue and cream. A very popular apple almond The German apple almond cake is a cake worthy to serve at any kind of gathering: from. A delicious treat for an afternoon with friends. With the help of strangers around the world who order her cakes, The Hilton Hotel that gives her a space to bake in, and CNN, MSNBC. A Meringue Cake is a delightful combination of a tender yellow butter cake and a crisp meringue.
So that’s going to wrap this up with this exceptional food apple meringue cake recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
