Meatball Stew
Meatball Stew

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, meatball stew. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Meatball Stew is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Meatball Stew is something which I have loved my entire life.

Push to one side of the pan and add the onion and peppers. Full of meatballs, fresh vegetables and loads of flavor, this rich and thick Meatball Stew can be made on the stove top or slow cooker. Cajun Meatball Stew starts off with your typical dark brown roux.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook meatball stew using 18 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Meatball Stew:
  1. Prepare For the meatballs:
  2. Make ready 1/2 pound ground beef 85 % lean
  3. Make ready 1 onion
  4. Get 5 tbs bulgur wheat (if your meatballs not firm enough you can add more bulgur wheat)
  5. Prepare 1 tbs tomato paste
  6. Make ready 1 tbs pepper paste
  7. Get 1 egg
  8. Make ready 1/2 tsp cumin
  9. Prepare to taste pepper and salt
  10. Make ready For broth:
  11. Prepare 4 quarts boiled water
  12. Get 1 carrot
  13. Take 1 Italian green pepper
  14. Prepare 2 large potatoes
  15. Take For the base sauce:
  16. Get 2 tbs plain thick yogurt
  17. Prepare 1/2 lemon juice
  18. Make ready 1 egg yolk

Slow Cooker Meatball Stew Cheese Curd in Paradiseashley. Slow Cooker Meatball Stew Simple Budget Friendly Soup Seduction in The Kitchen. How to Cook Meatball Stew [Video]. Meatball stew like Corned Beef Stew is commonly used to eat boiled white rice, boiled pasta (spaghetti, macaroni), boiled yam and boiled potatoes.

Instructions to make Meatball Stew:
  1. Mix all of the ingredients for meatballs in the first three steps
  2. In a large baking pan you'll spread the flour over the area off the bottom of the pan ( to prevent meatballs sticking to each other, ) prepare meatballs slightly larger and rounder than a marble , when adding the meatballs, shake the pan back and fourth so they blend with the flour .
  3. Boil water in a large pot on the side, in a separate pan start making your broth ; add vegetable oil, then chopped onion, tomato and pepper paste, green pepper, continue stirring, at this point your boiling water should be ready.
  4. Pour water over paste mix. Keep extra boiling water on the side to match the amount of ingredients that you have. Then add potatoes and carrot,
  5. As you see my ingredients exceeded the amount of water that was in the pot. So I added more water before adding the meatballs
  6. After broth boils and potatoes get a little bit soft add your meatballs into the broth slowly to avoid the meatballs breaking up and making a very messy stew.
  7. As soon as you add your meatballs into pot, prepare your "terbiye sauce": mix yogurt, egg yolk and 1/2 lemon juice , mix and pour over stew
  8. After adding yogurt mixture, cook about 15 minutes more.
  9. Your stew is ready, if you need more water , add more boiling water carefully.

Our Meatball Stew recipe is cozy and satisfying. With pork meatballs, in a flavourful creamy stew, you'll have an option for dinner that the family will love! Remove meatballs and put them on a plate. How to make Meatball Stew: Take all the ingredients of meatball in a bowl and mix it well. This oven-baked stew mixes homemade meatballs, potatoes, carrot, and onion with a homemade tomato gravy for a classic comfort dish.

So that is going to wrap this up with this exceptional food meatball stew recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!