Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, tomato pesto salmon. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Tomato Pesto Salmon is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Tomato Pesto Salmon is something that I have loved my entire life.
You've made pesto with basil - maybe even with asparagus. But have you ever tried it with tomatoes? All Reviews for Salmon with Tomato Pesto.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook tomato pesto salmon using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Tomato Pesto Salmon:
- Take Parchment paper 12x18 inches
- Make ready 6 stems asparagus
- Take to taste Olive oil
- Prepare 1/4 Tbsp salt
- Prepare 1/4 Tbsp pepper
- Prepare 6 ounces skinless salmon
- Take 2 tablespoons pesto
- Prepare 10 cherry tomatoes, halved
Makes two servings I now present to you: One of my favorite ways to make fish. Cover it with a hefty serving of pesto, and top it with slices of tomato! For the salmon, heat the oil in an ovenproof frying pan until smoking and add the salmon, skin-side down. Spoon the roasted cherry tomatoes alongside, then drizzle over the pesto dressing.
Instructions to make Tomato Pesto Salmon:
- Preheat oven to 350°F/180°C.
- Fold the parchment paper in half, then open up.
- On one half, lay down the asparagus, Drizzle on oil and sprinkle on salt & pepper.
- Lay the salmon on the asparagus, and spread on the pesto. Top with tomatoes.
- Fold the parchment paper over the salmon, and cinch the paper together by folding it over itself along the edges.
- Bake for 20 minutes or until internal temperature of salmon reaches 145˚F/63˚C.
Reviews for: Photos of Salmon with Tomatoes. Season the salmon with a little salt and cracked black pepper and then drizzle the salmon with the olive oil. Serve the salmon with a drizzle of the sun dried tomato pesto. More salmon recipes: Grilled Lemon Dill Salmon [RE], Wild Rice Stuffed Salmon [Belly Full], Asian Sticky Salmon in Foil [Oh Sweet Spread pesto evenly on fish. Slice tomatoes and place on top.
So that is going to wrap it up for this exceptional food tomato pesto salmon recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
