Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, tomato pesto salmon. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
You've made pesto with basil - maybe even with asparagus. But have you ever tried it with tomatoes? All Reviews for Salmon with Tomato Pesto.
Tomato Pesto Salmon is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Tomato Pesto Salmon is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have tomato pesto salmon using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Tomato Pesto Salmon:
- Get Parchment Paper / Aluminum Foil (12×18 inches)
- Prepare 3 oz Green Beans
- Get to taste Olive Oil
- Make ready to taste Salt & Pepper
- Get 6 oz Salmon (skinless)
- Make ready 2 tbs Pesto
- Take 10 Cherry Tomatoes (halved)
Makes two servings I now present to you: One of my favorite ways to make fish. Cover it with a hefty serving of pesto, and top it with slices of tomato! For the salmon, heat the oil in an ovenproof frying pan until smoking and add the salmon, skin-side down. Spoon the roasted cherry tomatoes alongside, then drizzle over the pesto dressing.
Steps to make Tomato Pesto Salmon:
- Preheat oven to 350°F/180°C.
- Fold the parchment paper in half, then open up. On one half, lay down the green beans. Drizzle on oil and sprinkle on salt & pepper.
- Lay the salmon on the green beans, and spread on the pesto. Top with tomatoes. Fold the parchment paper over the salmon, and cinch the paper together by folding it over itself along the edges.
- Bake for 20 minutes or until internal temperature of salmon reaches 145˚F/63˚C.
Reviews for: Photos of Salmon with Tomatoes. Season the salmon with a little salt and cracked black pepper and then drizzle the salmon with the olive oil. Serve the salmon with a drizzle of the sun dried tomato pesto. More salmon recipes: Grilled Lemon Dill Salmon [RE], Wild Rice Stuffed Salmon [Belly Full], Asian Sticky Salmon in Foil [Oh Sweet Spread pesto evenly on fish. Slice tomatoes and place on top.
So that’s going to wrap this up for this special food tomato pesto salmon recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
