Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, chocolate cake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Moist, delicious chocolate cake for any celebration. Make the perfect cake with help from recipe This is my own version of the chocolate microwave mug cake. This chocolaty fudgy treat is truly.
Chocolate Cake is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Chocolate Cake is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have chocolate cake using 17 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chocolate Cake:
- Take For Chocolate Cake –
- Take 1 cup sugar powder
- Prepare 3/4 cup oil
- Get 1 cup maida
- Get 3 tbsp cocoa powder
- Make ready 3/4 tsp baking soda
- Get 1 tsp baking powder
- Make ready 1/4 tsp salt
- Get 1 cup curd
- Take 3/4 cup warm milk, add as required
- Prepare For Chocolate Sauce–
- Get 3/4 cup Sugar powder
- Make ready 1/2 cup Cocoa Powder
- Prepare 1 tablespoon cornflour
- Make ready 1 pinch Salt
- Make ready 1-1/4 cup Milk
- Make ready 1 tablespoon butter
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Instructions to make Chocolate Cake:
- CHOCOLATE CAKE RECIPE: - - Firstly, in a large mixing bowl take sugar powder, curd and oil. - beat in one direction till the mixture turns smooth and fluffy. - also sieve, maida, cocoa powder, baking soda, baking powder and salt.
- Then fold gently. - further add vanilla extract and warm milk. - mix gently to attain smooth dropping consistency. - transfer the cake batter to a cake mould. - bake the cake at 180 degree celsius for 25 minutes. - cool down the cake completely.
- CHOCOLATE SAUSE – - - Combine all the ingredients in a saucepan and make a lump-free mixture. - Now heat the mixture over medium-low heat and keep stirring constantly. - Cook till it becomes thick consistency and then turns off the stove.
- DECORATING CHOCOLATE CAKE : - - Take cake and divide in to two part. - spread the generous amount of prepared chocolate sause. - then place another part cake. - again spread the sause. - Decorate with some silver balls and chocolates. As per your choice. - At last cut the cake to desired shape and serve.
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So that is going to wrap this up for this special food chocolate cake recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
