Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, ketchup egg. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
My family never put ketchup on eggs. Our tenants had kids our age and naturally we became friends. One time I was at the tenant's apartment.
Ketchup Egg is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Ketchup Egg is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook ketchup egg using 3 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Ketchup Egg:
- Take 2 eggs
- Get 1 little salt
- Make ready Ketchup
The ketchup thickens as it cooks and makes a nice sauce for the eggs. Many people ask the question: Is it normal to eat Ketchup on Eggs in America? After much debate, we can finally give this question the answer it deserves. Some people like putting ketchup on their eggs.
Instructions to make Ketchup Egg:
- Crack egg and whisk it, add salt and ketchup then beat again. Fry it in a pan.
This is not a good culinary decision when there are limitless hot sauces available. Putting ketchup on eggs is the sign of an unrefined mind. The ketchup was a sort of safety, a cover-up for squeaky eggs intermingled with congealing cheese, acid and sweetness covering all flaws. This is not a time for fancy, or gourmet, or homemade ketchup. Eggs are rich and fatty and benefit from a bit of salt and acid (which ketchup has).
So that is going to wrap it up for this special food ketchup egg recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
