Ground Beef Enchiladas
Ground Beef Enchiladas

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, ground beef enchiladas. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Ground Beef Enchiladas is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Ground Beef Enchiladas is something which I have loved my entire life. They are nice and they look wonderful.

Reviews for: Photos of Ground Beef Enchiladas. These Ground Beef Enchiladas are so flavorful and filling that I like to keep the side dishes simple. These are the best Ground Beef Enchiladas!

To begin with this particular recipe, we have to first prepare a few ingredients. You can have ground beef enchiladas using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Ground Beef Enchiladas:
  1. Take 1 lb. Ground Chuck
  2. Prepare 1/4 C Diced White Onion
  3. Get 1 can Chili Beans (undrained)
  4. Prepare 1 (14 oz) can Red Enchilada Sauce
  5. Prepare Flour Tortillas
  6. Take 2 C Shredded Cheddar Cheese
  7. Prepare 1 (4 oz) can Sliced Black Olives

Don't forget to add your favorite. While the sauce is simmering, brown the ground beef with the onions in a large skillet over medium-high heat. These Hearty Ground Beef Enchiladas are my go-to recipe on busy nights. I always have the ingredients on hand for beef enchiladas, and I make them extra filling by adding beans to the mixture.

Steps to make Ground Beef Enchiladas:
  1. Preheat oven to 350. Spray a 9x13 casserole dish with cooking spray.
  2. In large pan, add ground chuck and onion and cook until meat is browned. Drain.
  3. Add beans and 1/4 C of the Enchilada Sauce to the meat mixture and simmer for 8-10 mins on low heat. Remove and let cool for about 5-6 mins in order to handle.
  4. Add Meat/Bean mixture and a small portion of the cheddar cheese onto each tortilla and roll. Place each into the baking dish with seam facing down.
  5. Pour remaining sauce and sprinkle remaining cheese and olives on top.
  6. Bake for 20 minutes. Let cool for 5 minutes after removing.

These GROUND BEEF ENCHILADAS are perfect for a weeknight dinner and they're always a hit with the family! You can keep it simple with canned enchilada sauce or use homemade. This easy ground beef enchilada recipe is loaded with juicy ground beef, melty cheese, and drenched with a homemade Tex Mex Enchilada Sauce. Beef Enchiladas with an extra tasty, saucy filling, smothered with a homemade Enchilada Sauce. Beef - This is a recipe for beef enchiladas so it's made with ground beef.

So that’s going to wrap this up with this exceptional food ground beef enchiladas recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!