Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, sweet plantains & egg fry. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
This traditional South America and Caribbean side dish adds a nice sweetness to any meal. All Reviews for Sauteed Sweet Plantains (Tajaditas Dulces de Platano). The best plantains for this maduros recipe are the ones that have very black skins and tender flesh.
Sweet plantains & egg fry is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. Sweet plantains & egg fry is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have sweet plantains & egg fry using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Sweet plantains & egg fry:
- Make ready 4 large yellow ripen plantains
- Make ready Salt
- Make ready Sugar
- Prepare Eggs
- Take Adobo
- Prepare Oil
Baked with just enough oil, and a sprinkling of cinnamon sugar if you'd like, these maduros are easy to enjoy guilt-free. These Venezuelan Sweet Plantains are divine! They're caramelized in the outside and soft and tender in the inside. Perfect side dish for any entrée.
Steps to make Sweet plantains & egg fry:
- Slice each plantain into half inch slice diagonal
- Fry both sides about 3 1/2 mins then flip between until black or brown keep in mind just because it’s black is not burn it’s actually very yummy yellow inside ! Once done sprinkle sugar
- Cracking eggs on the pan & pop the yolk add salt and adobo sprinkled across & once fry flip it over and fry 1 minute will be done ✅
To peel the plantains, cut off ends and discard. Fried plantains can actually be made two ways Fried Sweet Plantains known as Maduros and Fried Green Plantains called Tostones. Here I am making sweet plantains. Ripe sweet plantains are fried until golden brown with a caramelized texture and sweet flavor that Fried Sweet Plantains is a very simple, very traditional Latin American side dish. Sweet fried plantains, or plátanos maduros in Spanish, are a staple of Latin American cuisine, and are found in a few West African dishes as well.
So that’s going to wrap it up for this special food sweet plantains & egg fry recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
