Steak, Onions, and Eggs
Steak, Onions, and Eggs

Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, steak, onions, and eggs. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Hellmann's® Bourbon BBQ Drizzle Sauce is Perfect for Quick Easy BBQ Sirloin Steak Recipes. Made With Real Ingredients For Real Delicious Taste, Take Any Meal to the Next Level. Pan-fried potatoes and onions are topped with eggs, cherry tomato halves, and sliced steak for a hearty breakfast-or dinner!

Steak, Onions, and Eggs is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Steak, Onions, and Eggs is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have steak, onions, and eggs using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Steak, Onions, and Eggs:
  1. Get Steak
  2. Make ready 1 pound leftover bottom round steak see my recipe
  3. Get 1/2 cup beef broth
  4. Prepare 1 medium onion
  5. Prepare 1/2 teaspoon seasoned salt
  6. Get 1-1/2 tablespoons butter
  7. Make ready Eggs
  8. Prepare 4 large eggs
  9. Prepare To taste seasoned salt
  10. Get To taste ground black pepper
  11. Make ready 1-1/2 tablespoons butter
  12. Take As needed water to steam the whites

Gently add the eggs to the oil, and stand back, as they will hiss and fuss and spit hot oil at you. Once the edges are crispy and the whites are starting to bubble around the yolk, take your steak. Steak and eggs at a restaurant, with salad and onion rings A unique version of steak and eggs with carpaccio beef, quail egg, deviled egg and vegetable salpicon. After a few minutes, give it a stir to combine the potatoes with the steak, peppers and onions.

Instructions to make Steak, Onions, and Eggs:
  1. Melt the butter in a skillet. When butter melts, turn down heat and add the eggs. Add seasonings, when the bottom of whites turn white add water to steam the tops of the whites and cover.
  2. When just the white are done remove to a plate. Melt the butter. Slice the steaks. Dice the onions
  3. When butter is melted add the onion and season. When the onions turn translucent add the steak and beef broth. Let the liquids reduce. Serve I hope you enjoy!!!

The final step is to add the eggs. I used the back of a serving spoon to form indents in the top of the potatoes - just a little place where you can nestle the eggs down into the potatoes. Sprinkle pepper on both sides of each meat piece. The steak and eggs eating machine himself Vince Gironda. I read about how eating only steak and eggs works wonders for fat loss on multiple blogs so I started researching more about the steak and eggs diet and that's when I learned about Vince Gironda.

So that is going to wrap this up for this special food steak, onions, and eggs recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!