Fried enchiladas!
Fried enchiladas!

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, fried enchiladas!. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Fried enchiladas! is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Fried enchiladas! is something that I’ve loved my whole life.

What I eat- Let me show you how to make "Enchiladas Potosinas". This tasty crispy style of enchiladas will have you wanting seconds. A great addition to any mexican platter served with rice and beans.

To begin with this particular recipe, we have to prepare a few components. You can have fried enchiladas! using 8 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Fried enchiladas!:
  1. Get 1 boiled water
  2. Prepare 3 each chicken thighs
  3. Get 1 oil
  4. Take 2 can refried beans
  5. Make ready 1 can enchilada sauce
  6. Get 1 packages shredded cheese
  7. Get 1 tortillas
  8. Take 1 dash season salt, garlic salt,accent, black pepper, India celery seeds, garlic herb chicken seasoning

These enchiladas are made with a fresh green salsa, just like you would find in a Mexican restaurant or better yet, in a Mexican home. Enchiladas consist of a tortilla that is usually dipped in a chile-based sauce, then stuffed with various fillings such as cheese, meat, or fish. Today, there are countless versions of enchiladas. Traditional Mexican green chicken enchiladas, made lighter than the typical restaurant dish The original recipe calls for frying the tortillas before dipping them in the salsa.

Steps to make Fried enchiladas!:
  1. start boiling your water and once it comes to a good boil add your 3 chicken thighs.
  2. once you have placed the chicken into your water add your dashes of seasonings and stir.
  3. Boil the chicken for an hour.
  4. 10 minutes before the chicken is done add your refried beans to another pot and add garlic salt then stir. (you could add any other seasonings to your beans if you want)
  5. after your chicken and beans are done turn off both and start cutting your chicken. (you can cut your chicken any way)
  6. before adding the chicken and beans to the tortillas get the tortillas a little soft so it could be able to roll up
  7. start adding the beans and chicken to your tortilla (start from the top to the bottom)
  8. now you are ready to fry your tortillas in hot grease.
  9. after you are done frying let the oil drain out then add the enchilada sauce and cheese over the enchiladas.

Enchiladas are small corn tortillas wrapped around a filling. They're usually served in a bed of sauce with a sprinkling of cheese on top. Add another Mexican meal to your pantry with enchiladas verdes, green enchiladas, with this recipe that has green chile sauce, chicken, and cheese. Not like the enchiladas you may first think of, Honduran enchiladas are made in the style of a To make the tortillas for Honduran enchilada, instead of cooking the tortillas on a dry pan, fry them in oil. Enchiladas from my real, live Mexican great uncle.

So that is going to wrap it up with this special food fried enchiladas! recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!