Beef Enchiladas (red)
Beef Enchiladas (red)

Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, beef enchiladas (red). One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Ground beef enchiladas in flour tortillas topped with spicy red sauce, cheese and fresh cilantro is so flavorful! Reviews for: Photos of Beef Enchiladas with Spicy Red Sauce. Simple homemade Beef Enchiladas are full of Mexican comfort food flavors.

Beef Enchiladas (red) is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Beef Enchiladas (red) is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have beef enchiladas (red) using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Beef Enchiladas (red):
  1. Take 12 Flour tortillas
  2. Make ready 1 lb Ground beef
  3. Make ready 1 tsp Black pepper
  4. Take 1 tsp Cumin
  5. Make ready 1 small onion, diced
  6. Make ready 1 Green pepper, diced
  7. Make ready 1 can Green chilies, mild
  8. Take 1 can Red enchiladas, mild
  9. Take 1/2 cup Mexican cheese
  10. Prepare 2 cup Cheddar cheese

Simple homemade Beef Enchiladas are full of Mexican comfort food flavors. Beef Enchiladas with an extra tasty, saucy filling, smothered with a homemade Enchilada Sauce. You can substitute with red kidney beans or another type of beans if you prefer. Beef Enchiladas with tender shredded beef, melted cheese, and smothered in red sauce are easy to make with this delicious dinner recipe!

Steps to make Beef Enchiladas (red):
  1. Preheat oven 375. Lightly grease 9x13 casserole dish.
  2. In a large skillet brown ground beef with cumin and black pepper. Drain. Add onion cook for 5 minutes. Add green pepper cook for a few minutes. Add canned green chiles and about 1/4 cup of enchilada sauce.
  3. Spread meat filling and sprinkle Mexican cheese in center of each tortilla. Roll and place in casserole dish.
  4. Once all tortillas are in casserole dish cover with the rest of red enchilada sauce. Add the cheddar cheese.
  5. Bake for 20 minutes-until cheese is melted.

This tasty Mexican meal is made with Instant Pot Shredded. A true red enchilada sauce starts with a little puréed tomato and broth that's heavily seasoned with This beef enchiladas recipe will quickly become your weeknight go-to. A flavorful beef filling, toasted corn tortillas, covered in red sauce and LOTS of cheese. Pour remaining Mexican red sauce over enchiladas and cover with lots of cheese (whatever you have left. The Best Beef Enchiladas Recipes on Yummly

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