Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, coleslaw. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Here is a delicious coleslaw recipe that goes great with fried chicken or my favorite, fried fish. This recipe is best made a the day before you eat or. This easy and creamy coleslaw dressing is a breeze to make and much better than store-bought dressing!
Coleslaw is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Coleslaw is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook coleslaw using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Coleslaw:
- Prepare 1 small white cabbage, shredded
- Prepare 2 medium carrots, peeled and grated
- Prepare 1/4 onion, grated
- Prepare 1/2 apple, grated
- Take 1/2 cup mayonnaise
- Get 1/4 cup sour cream
- Get 1 tbsp cider vinegar
- Take 1 tsp ground black pepper
- Prepare 1/2 tsp celery salt
- Prepare 1/2 cup salted peanuts
Coleslaw is easy to make in advance. The vegetables can be shredded a day or two in advance and kept in a resealable. This basic coleslaw recipe is an easy side dish made with shredded lettuce mix. Make it creamy or light to enjoy with your barbecue.
Steps to make Coleslaw:
- Put the vegetables and apple in a large bowl.
- Mix the remaining ingredients, except the peanuts, until smooth. Stir through the vegetables.
- Top with peanuts to serve.
Vinegar Coleslaw is an excellent no mayo coleslaw recipe for those who love coleslaw but don't love mayonnaise. This vinegar based coleslaw is tangy. Homemade coleslaw makes the perfect accompaniment to a picnic feast, delicious served A simple homemade coleslaw of traditional carrots, onion, celery and both white and red cabbage with light. Type of cabbage for Coleslaw - green cabbage is the classic. See more ideas about Coleslaw, Coleslaw recipe, Slaw recipes. · We came up with this coleslaw recipe when we were out of potatoes, but wanted something with the traditional taste of a German.
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