Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to make a special dish, coleslaw. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Here is a delicious coleslaw recipe that goes great with fried chicken or my favorite, fried fish. This recipe is best made a the day before you eat or. This easy and creamy coleslaw dressing is a breeze to make and much better than store-bought dressing!
Coleslaw is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Coleslaw is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have coleslaw using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Coleslaw:
- Get 1 big size cabbage thinley sliced
- Get 1 cup mayoniase
- Prepare Salt as taste
- Make ready 1/2 tsp Black pepper
- Get 1 tbs powdered Sugar
Coleslaw is easy to make in advance. The vegetables can be shredded a day or two in advance and kept in a resealable. This basic coleslaw recipe is an easy side dish made with shredded lettuce mix. Make it creamy or light to enjoy with your barbecue.
Instructions to make Coleslaw:
- In a pot add water, Cabbage boil it for 1, 2 minutes… Now strain water from Cabbage..
- Now in a pan add mayoniase, salt, black pepper powder, powder sugar mix it then add boil Cabbage in mayoniase mix it…
- Now add it in serving bowl and sprinkle some black pepper powder on top and serve it…
Vinegar Coleslaw is an excellent no mayo coleslaw recipe for those who love coleslaw but don't love mayonnaise. This vinegar based coleslaw is tangy. Homemade coleslaw makes the perfect accompaniment to a picnic feast, delicious served A simple homemade coleslaw of traditional carrots, onion, celery and both white and red cabbage with light. Type of cabbage for Coleslaw - green cabbage is the classic. See more ideas about Coleslaw, Coleslaw recipe, Slaw recipes. · We came up with this coleslaw recipe when we were out of potatoes, but wanted something with the traditional taste of a German.
So that is going to wrap it up with this special food coleslaw recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
