Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, vegan meatloaf. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
A classic tasting Vegan Meatloaf made with a base of chickpeas that is SO simple to make. This Vegan Meatloaf is a delicious vegetarian main entree that everyone loves! Made with lentils, walnuts, and oats, it's hearty & crowd-pleasing!
Vegan Meatloaf is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Vegan Meatloaf is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have vegan meatloaf using 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Vegan Meatloaf:
- Prepare 1 pkg Beyond Beef
- Make ready 1/4 Onion
- Make ready Salt
- Make ready Pepper
- Make ready 1 tsp vegan Worcestershire sauce
- Take 1/2 pkg McCormick meatloaf seasoning
- Get 1/4 Bell pepper
- Get 2 flax eggs
- Prepare 2/3 cup Bread crumbs
- Prepare Soy milk
- Prepare 1/4 Ketchup
- Make ready 3 tbl Brown sugar
This vegan meatloaf is not only a great recipe for Christmas but also for any other occasion. It's hearty, flavorful, packed with protein, gluten-free, plant-based, and easy to make. This easy vegan meatloaf recipe is sure to be the fastest meatloaf you've ever made! Use a dehydrator tray with a teflon sheet and using your hands mold batter into a loaf form.
Instructions to make Vegan Meatloaf:
- Soak bread crumbs in soy milk
- Preheat oven to 350°f
- Chop onion and bell pepper
- In a bowl add beyond meat,spices, vegan Worcestershire sauce, flax egg, soaked bread crumbs, onion and bell pepper. Mix well
- Put mixture into loaf pan.
- Mix brown sugar and ketchup. Pour onto loaf and put into the oven.
- Bake for 30-45 mins.
Vegan Meatloaf with Mushrooms and Lentils. It's a vegan lentil loaf stuffed with vegetables, lentils, fresh herbs and spices, all topped with a maple tomato glaze for an exciting entrée to serve at all your. Most vegan meatloaf recipes come out dry and honestly, gross. This new recipe I've developed Of course, creating vegan meatloaf took a lot of trial and error. In fact, my multiple failures always.
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