Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, stuffed peppers. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Stuffed Peppers is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Stuffed Peppers is something which I have loved my entire life.
Stuffed peppers is a dish common in many cuisines. It consists of hollowed or halved peppers filled with any of a variety of fillings, often including meat, vegetables, cheese, rice, or sauce. I could see this recipe in a basic and general reference-type cookbook.
To get started with this particular recipe, we must prepare a few components. You can have stuffed peppers using 6 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Stuffed Peppers:
- Get Ground beef
- Take White Rice
- Take Large Peppers
- Make ready Onion
- Take Tomato sauce
- Prepare Salt pepper
Stuffed peppers have long been one of America's favorite comfort foods. Stuffed peppers usually include the starch, vegetables, and protein, so what to serve with them? We've loved stuffed peppers since we first laid eyes on them. This is our classic recipe—once you master them, feel free start experimenting with our Cheesesteak and Chicken Parm varieties.
Instructions to make Stuffed Peppers:
- Pre heat oven to 400° Brown ground beef with chopped onion.
- Boil rice for about 10 minutes.
- Drain rice
- Add rice to cooked meat and onions.
- Stir evenly. Cover let simmer until ready to add to peppers.
- Rince peppers, cut top off.
- Clean seeds out. Rince out the inside.
- If necessary cut small slices of bottom of peppers to allow them to stand without falling over.
- Pour 1 can tomato sauce into baking dish. Leave a little to pour over top.
- Stuff peppers with meat and rice mixture.
- Pour remaining tomato sauce on top of peppers. Cover tightly with foil.
- Bake on 400° for 50-60 min or so… until peppers are tender. Pour some of the juice on top.
I have cheese stuffed peppers, Italian style, stuffed pepper soup and more. Stuffed peppers are what dinner dreams are made of. They can be filled with any combination of starches, meat, beans, and sauces, making them the ultimate leftover vehicle. Stuffed peppers are traditionally a part of Spanish cuisine and this tasty dish has been adopted by food lovers around the world. Stuffed Peppers with beef, rice, tomato sauce, onions and garlic with Italian Seasoning and Parmesan Cheese.
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