Sue's Low-carb Over-stuffed Peppers
Sue's Low-carb Over-stuffed Peppers

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, sue's low-carb over-stuffed peppers. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

This low carb stuffed peppers recipe makes a tasty keto friendly meal. You can even make them ahead and freeze for an easy meal any time. A meaty low carb stuffed peppers recipe that makes a tasty keto friendly meal.

Sue's Low-carb Over-stuffed Peppers is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Sue's Low-carb Over-stuffed Peppers is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook sue's low-carb over-stuffed peppers using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Sue's Low-carb Over-stuffed Peppers:
  1. Prepare 4 medium bell peppers, tops cut off and seeds removed
  2. Make ready 1 T EVOO or butter
  3. Take 1 medium onion, chopped
  4. Get 1 clove garlic, minced
  5. Get 1 lb hamburger
  6. Make ready 1-1/2 c raw riced cauliflower
  7. Prepare 14.5 oz can diced tomatoes, drained
  8. Take 1 egg
  9. Make ready 1 T dried basil
  10. Take 2 tsp dried oregano
  11. Get 2 c cheddar or Mozzarella cheese
  12. Prepare 3 c Marinara sauce (5 net carbs per half cup)

This easy cheese steak recipe makes a quick weeknight dinner the whole family will love. Heat queso cheese then drizzle evenly over peppers. Place peppers back in skillet on low heat. First cut them in half and clean out the seeds and ribs.

Steps to make Sue's Low-carb Over-stuffed Peppers:
  1. Preheat oven to 375°F.
  2. Parboil peppers until just softened. Drain and set aside.
  3. In small skillet, heat oil or butter. Add onion and garlic and cook until tender.
  4. In large bowl, combine onion mixture, hamburger, cauliflower, tomatoes, egg, basil, oregano and 1/2 c cheese.
  5. In baking dish, pour half of the Marinara sauce. Place peppers in dish and stuff with meat mixture. Spoon remaining sauce on top of peppers. Cover dish with foil and bake until temp. of meat mixture reaches 155°F, about one hour.
  6. Remove foil and sprinkle remaining cheese on top of peppers. Bake until cheese is melted.

Then make the stuffing and stuff each half with the meat mixture. Well I hope you give this stuffed pepper recipe a try. Whether you make it in the oven or the air fryer. By the way this is the air fryer I bought. This keto stuffed peppers recipe will fill that comfort food craving in a Tools To Make Low Carb Keto Stuffed Peppers: Click the links below to see the items used to To prepare the meat sauce, heat a pan over medium-high heat.

So that is going to wrap this up with this special food sue's low-carb over-stuffed peppers recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!