Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, low carb stuffed peppers. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Low carb stuffed peppers is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Low carb stuffed peppers is something which I have loved my whole life. They’re fine and they look fantastic.
This low carb stuffed peppers recipe makes a tasty keto friendly meal. You can even make them ahead and freeze for an easy meal any time. Frequently Asked Questions About Stuffed Peppers.
To get started with this recipe, we must prepare a few components. You can have low carb stuffed peppers using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Low carb stuffed peppers:
- Make ready 1 lb ground beef or turkey
- Prepare 1 onion, diced
- Get 1 clove garlic, minced
- Prepare 1/2 head cauliflower, cooked and finely chopped
- Get 1 can diced tomatoes, drained
- Make ready 1 egg
- Make ready 1 T dried basil
- Prepare 2 t dried oregano
- Get 2 cups cheddar cheese
- Prepare 3 cups marinara sauce
- Make ready to taste salt and pepper
These peppers are baked in tomato sauce and make the ultimate keto meal. Low-Carb Stuffed Peppers with Turkey Italian Sausage, Ground Beef, and Mozzarella from Kalyn's Kitchen are a favorite that's been really popular on Low-Carb Cauliflower Rice Southwestern Stuffed Peppers with Turkey and Poblanos from Kalyn's Kitchen have lots of delicious southwestern flavors in. For a low carb meal, I like to serve these Mexican Stuffed Peppers with a classic healthy coleslaw or giant spinach salad with bacon and scallions. You can easily vary the stuffed pepper mince/ground beef recipe to be Mexican by adding chilli, cumin and coriander or Indian by adding curry powder.
Instructions to make Low carb stuffed peppers:
- Cut peppers in half and remove stem and seeds. Blanch in boiling salted water until SLIGHTLY softened. Do not overcook.
- Saute onions and garlic until translucent.
- Combine onion mixture, tomatoes, cauliflower, seasonings, egg and 1/2 cup cheese with ground beef or turkey and combine well.
- Stuff blanched peepers with meat mixture
- Put 1/2 marinara in bottom of large baking dish. Arrange stuffed peppers on top and top with remaining sauce. Cover with plastic wrap and aluminum foil and bake at 375F until internal temp is 155F aprox 1 hour
- Remove covers and top with remaining cheese. Return to oven until cheese is melted.
Low carb stuffed peppers are so good! Stuff your peppers and add them to your baking dish. Add two tablespoons of water to the bottom of the dish and then cover tightly with foil. First cut them in half and clean out the seeds and ribs. Then make the stuffing and stuff each half with the meat mixture.
So that’s going to wrap this up with this exceptional food low carb stuffed peppers recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
