Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, spicy stuffed peppers. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Spicy Stuffed Peppers is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. Spicy Stuffed Peppers is something that I’ve loved my entire life.
These Spicy Stuffed Peppers are a great way to get in more veggies. They're completely satisfying, filled with lean turkey meat, hearty mushrooms, and brown rice. We've loved stuffed peppers since we first laid eyes on them.
To get started with this particular recipe, we must prepare a few components. You can cook spicy stuffed peppers using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Stuffed Peppers:
- Prepare 1/2 lb Ground beef
- Get 5 large Spicy peppers
- Make ready 1/2 cup Parm cheese
- Get 2 tbsp Butter
- Take 1/4 cup Sour cream
- Prepare 1 dash Garlic powder
- Take 1 Onion
- Make ready 1 dash Olive oil
- Prepare 2 Jalapeños
How to Make Spicy Vegetarian Stuffed Peppers - The Recipe Method. First you'll want to core out the peppers, of course, and blanche them in a bit of boiling water to soften them up. Spicy Stuffed Peppers: This is dish is one of those when you really want to that Mexican taste. Your not tasted one cold thing in your stuffed pepper, while everything thing else is warm.
Steps to make Spicy Stuffed Peppers:
- Brown the beef and set aside
- Slice large peppers in half and remove seeds
- Slice onions and jalapeños into thin strips and mix with olive oil. Dash of salt and pepper to taste. Put these on the bottom of your baking. Pan
- Mix 1/4 cup of Parma cheese with beef and stuff the peppers. Line these in the pan. Bake at 425 for 20 minutes.
- While this is baking make your sauce: melt the butter and add in the sour cream. Add garlic to taste. Slowing add the remaining cheese. Let simmer for 5 minutes, stirring occasionally. Remove from heat and let sit for another 5 minutes.
- When peppers are done, place them on a plate and drizzle sauce over the top.
These vegetarian stuffed peppers have plenty of hot peppers mixed with rice and Monterey Jack cheese for a spicy vegetarian side or main dish. Serve with sour cream and salsa. The most amazing spicy bacon and cheese stuffed peppers recipe! These mini bell peppers are stuffed with loads of creamy cheese, bits of bacon and spicy Tabasco pepper sauce - a delicious. Spoon stuffing into peppers and cover with reserved pepper tops.
So that is going to wrap it up for this exceptional food spicy stuffed peppers recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


