Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, stuffed peppers with ground beef. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Stuffed Peppers with Ground Beef is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Stuffed Peppers with Ground Beef is something which I’ve loved my whole life. They are nice and they look fantastic.
Pour the remaining tomato mixture over the. Ground Beef Stuffed Green Bell Peppers With Cheese. Divide beef mixture evenly among peppers; replace tops.
To get started with this recipe, we must first prepare a few components. You can have stuffed peppers with ground beef using 12 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Stuffed Peppers with Ground Beef:
- Get 4 Red/yellow bell pepper
- Take 1 lb ground beef
- Take 1 medium white onion
- Prepare 3/4 cup fresh cherry tomatos
- Take 3/4 cup Jasmine white rice
- Get 1 clove garlic
- Get 1 Salt and pepper
- Get 1 paprika
- Make ready 1 garlic powder
- Get 2 cup water (for cooking rice)
- Take 1/2 cup grated parmesan cheese
- Get 1 bread crumbs
An easy-to-make low-carb recipe that feeds the whole family, and looks pretty too! Grass-fed ground beef is now available in most stores and I would recommend it for this stuffed pepper recipe. This recipe is the perfect combination of a flavor-packed comfort food that is low in calories, anti-inflammatory, and packed with anti-oxidants. This Beef Stuffed Peppers recipe is a complete meal made w/ ground beef, rice, onions, tomato sauce & Mediterranean spices - an easy weeknight family dinner.
Steps to make Stuffed Peppers with Ground Beef:
- Add rice into pot with water, wait for pot to boil and turn to low heat for about 15 minutes
- Cook ground beef in frying pan, once fully browned drain excess oil
- Cut bell peppers in half (and clear out seeds and the middles) and put on plate for later, save the tops!
- Chop onion, tomatos, garlic
- Chop the excess pepper off the tops and add it in with other vegetables
- Add all vegetables into frying pan with beef
- Add a splash of water into pan to keep things moist, simmer for 10 minutes
- Season with garlic powder, salt pepper, and paprika (season well, don't be stingy!)
- Add Cooked rice in pan and stir until everything is mixed in well
- Spoon mixture into the peppers
- Sprinkle bread crumbs and cheese on top
- Arrange peppers in pan and bake in oven at 350 for about an hour
When the stuffed peppers craving hits, this is the low-carb stuffed peppers recipe I make over and over. Stuffed Green Peppers are another one of those family favorites. Stuffed peppers look so colorful on a plate, and they're delicious, too! I love that you can adapt the fillings and spices any way you like (think chili The ones I'm sharing today are stuffed with a spicy filling of ground beef, rice, corn, and Cajun seasonings. If you can't track down a Cajun spice blend.
So that is going to wrap this up with this special food stuffed peppers with ground beef recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


