Shepherd's Pie Stuffed Peppers
Shepherd's Pie Stuffed Peppers

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, shepherd's pie stuffed peppers. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Shepherd's Pie Stuffed Peppers is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Shepherd's Pie Stuffed Peppers is something which I have loved my whole life.

And let me tell you it was delicious!!! Shepherd's Pie comes to us from England, and is traditionally made with lamb or mutton. Regardless of what you call it, a shepherd's pie is basically a casserole with a layer of cooked meat and vegetables, topped Hamburger Stroganoff.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have shepherd's pie stuffed peppers using 19 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Shepherd's Pie Stuffed Peppers:
  1. Get Mashed Potatoes
  2. Make ready 4 large potatoes, diced large
  3. Prepare 1/2 cup light cream (or milk)
  4. Make ready 2 tbsp butter
  5. Take salt and pepper
  6. Get 1/4 cup shredded cheese
  7. Take Meat mixture
  8. Make ready 1/4 cup frozen peas
  9. Make ready 1/4 cup frozen corn
  10. Make ready 1 carrot, diced small
  11. Get 1 celery, diced small
  12. Make ready 1/3 cup beef broth
  13. Take 1 small onion, diced
  14. Take 2 garlic cloves, minced
  15. Make ready 1/2 tbsp tomato paste
  16. Prepare 1 1/2 tbsp worcestershire sauce
  17. Take 1 lb extra lean ground beef
  18. Get 1/2 tsp cornstarch ( this is a thickner)
  19. Get 4 large bell pepper, cored and cleaned

Therefore, when housewives bought their Sunday meat they selected pieces large enough to. Shepherd's Pie is one of those foods that brings a smile to everyone's face - especially when you get seconds! A deeply savoury lamb and vegetable filling topped with creamy mashed potato and a golden cheese crust, it's straightforward to make and is brilliant for making ahead. The Best Classic Shepherd's Pie Recipe with meat and vegetable gravy and cheesy mashed potatoes.

Instructions to make Shepherd's Pie Stuffed Peppers:
  1. In a pot, boil potatoes, drain then add cream, butter and salt and pepper and mash. (You can use boxed mashed potatoes, but I always prefer fresh and homemade)
  2. In a separate pan, sautee ground beef with onions and garlic until no longer pink, add the carrots and celery and cook 2 min
  3. Add the frozen corn and peas,then Add tomato paste and stir together to incorporate, then add the cornstarch and mix.
  4. Add worcestershire and beef broth and mix together until mixture thickens a bit. (Add salt and pepper if needed)
  5. Stuff the bell pepper with meat mixture, top with mashed potatoes and sprinkle top with cheese.
  6. Place on baking sheet and bake in 400°F oven for 15 min, the place under broiler for 3 min to brown tops. Enjoy! 😉😊

This easy Shepherd's Pie recipe is filled with lots of veggies and tender ground beef (or lamb), simmered together in the most delicious sauce, and topped with the creamiest mashed potatoes. Hundreds of satisfied home cooks agree: this stuffed peppers recipe is a winner. It's been proudly served at dinner tables across America ever since it first appeared in the Betty Crocker™ cookbook. And it's no wonder why—even picky eaters love stuffed peppers (hint: they taste like cheeseburgers). The bell pepper is an excellent vessel for stuffing meat, rice, and, of course, cheese.

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