" Mini Taco Stuffed Peppers "
" Mini Taco Stuffed Peppers "

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, " mini taco stuffed peppers ". It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

These Mini Taco Stuffed Peppers are miniature bell peppers stuffed with taco meat and drizzled with a cilantro cream sauce. My husband bought a huge bag of mini bell peppers at Costco which was the inspiration for this recipe but they can also be used in this One-Pan Chicken Fajita Rice. These TACO STUFFED MINI PEPPERS are the perfect appetizer or snack!

" Mini Taco Stuffed Peppers " is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. " Mini Taco Stuffed Peppers " is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook " mini taco stuffed peppers " using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make " Mini Taco Stuffed Peppers ":
  1. Prepare 1 lb ground beef
  2. Make ready 1 1/2 lb mini bell peppers
  3. Make ready 1/2 cup fresh cilantro chopped
  4. Take 1/2 tsp garlic
  5. Get 2 tbsp lime juice
  6. Make ready 1/2 cup sour cream
  7. Get 3/4 cup water
  8. Get 1 pack old el paso taco seasoning
  9. Prepare 1 cup cheddar cheese

These Mini Taco Stuffed Peppers are like regular stuffed peppers.but so much cuter! Stuffed peppers are delicious but usually feel like more of a fork-and-knife kind of food. That's why you'll love these mini taco stuffed peppers-you can just pop them in your mouth, no utensils required.

Steps to make " Mini Taco Stuffed Peppers ":
  1. Preheat oven to 350º. Slice off 1/3 of the pepper lengthwise.reserving for later use.Clean out seeds and the ribs. Wash them .chop resereved peppers finely. Save 3/4 cup.
  2. In a 10" skillet . Cook beef and reserved peppers over medium high heat. 5-7 minutes. Stirring occasionally. Until beef us brown. Drain. Stir in taco seasoning and water. Stirring occasionally. Cook over medium high heat 5-10 minutes. Let mixture cool slightly.
  3. Fill each pepperas full as possible with beef mixture and place on baking sheet.bake 13 -15 minutes.
  4. While peppers are baking make cilantro sause. In food processor pulse sour creme, ciltranto, garlic& lime juice.until smooth. I put mine in a zip loc bag. Snipped off corner when ready. Chill in Refrigerator.remove peppers from oven . Top with cheese. Return to oven 1-2 minutes. Or until melted.Drizzle sause over them…

So that’s going to wrap it up with this special food " mini taco stuffed peppers " recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!