Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, not your mom's meatloaf. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Take mom's old meatloaf recipe and spice it up with a dude worthy twist. In each episode of Dude Food, we share tips and recipes for manly, mouthwatering foods from burgers to barbecue chicken to a salad a dude would be proud to serve Not Your Traditional Meatloaf Meatloaf is a family favorite dish, but it can be very fattening.
Not your mom's meatloaf is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Not your mom's meatloaf is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have not your mom's meatloaf using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Not your mom's meatloaf:
- Prepare 3 carrots diced
- Take 1 pound grass fed, organic lean ground beef
- Take 1 pound organic lean ground turkey
- Take 1 can low sodium diced or crushed tomatoes
- Get 1 onion, diced
- Make ready 1 bell pepper (green, red or yellow) diced
- Get 1 1/2 cups whole oats
- Make ready 2 eggs
- Make ready 1 teaspoon sea salt
- Prepare 2 cups cooked lentils
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Steps to make Not your mom's meatloaf:
- Place diced carrots in a pot of boiling water for 3 to 5 minutes to soften them while you are mixing other ingredients
- Preheat the oven to 350°
- Line a 13 x 9" baking dish with parchment paper - - Place another piece of parchment paper on the counter
- Mix all other ingredients in a large bowl. It is best to do this with clean bare hands to make sure it is mixed well
- When carrots are lightly steamed, drain and add to mixture
- Remove mixture from bowl emplace onto the extra piece of parchment paper. Divide mixture in half, forming 2 loaves
- Place one loaf on baking dish, and cook for one hour
- Wrap other loaf with parchment paper then wrap with plastic wrap or foil, and freeze for another day
Not My Mam'a Meatloaf is an easy meatloaf recipe using a surprisingly simple ingredient, a boxed stuffing mix! All of the spices in the stuffing mix give this meatloaf a delicious flavor with a moist consistency. I can remember that I always complained when mom served that big old loaf of meat. Not Your Mom's Meatloaf. . . My family – especially the kids — loves anything that has a Mexican "theme" to it, for dinner.
So that’s going to wrap this up with this exceptional food not your mom's meatloaf recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
