vegetarian stuffed peppers
vegetarian stuffed peppers

Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to make a special dish, vegetarian stuffed peppers. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Thought about stuffed peppers all summer since we haven't had them for years, except now would needed vegetarian stuffed peppers. So decided to try this recipe. These stuffed peppers are best served warm from the oven, topped with sour cream, cilantro, and a fresh squeeze of lime.

vegetarian stuffed peppers is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. vegetarian stuffed peppers is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have vegetarian stuffed peppers using 16 ingredients and 16 steps. Here is how you cook it.

The ingredients needed to make vegetarian stuffed peppers:
  1. Prepare 1 olive oil
  2. Take 1 black pepper
  3. Get 2 tbsp brown sugar
  4. Prepare 2 tsp thyme
  5. Take 1 small handfull of corriander
  6. Get 3 large sweet yellow bell peppers
  7. Get 2 large cloves of garlic
  8. Get 3 birds eye chillies
  9. Take 3 tbsp tomato sauce
  10. Make ready 1 can tomato
  11. Take 1 medium red onion
  12. Take 150 grams oyster mushrooms
  13. Take 1 lemon
  14. Get 5 tbsp breadcrumbs
  15. Prepare 200 grams mozzarella cheese
  16. Take 200 grams sharp cheeder cheese

Heat oil in a large nonstick skillet over medium-high heat. These Vegetarian Stuffed Peppers are filled to the brim with flavorful rice, beans, tomatoes then covered with heaps of melted cheese. These vegetarian stuffed bell peppers are perfect for a deliciously filling week-night meal. Vegetarian Stuffed Peppers are filled with chipotle-flavored rice, beans, and vegetables, then smothered with melty cheese and crunchy tortilla chips.

Instructions to make vegetarian stuffed peppers:
  1. preheat oven to 180゜
  2. cut the peppers in half lengthwise and deseed
  3. drizzle some olive oil onto a pan on your highest heat setting
  4. chop the garlic and chilly up finely and add to the pan
  5. dice the red onion into very small cubes add to the pan
  6. cut the mushrooms into quarters and add to the pan and let them brown.
  7. add the can of tomatoes to the pan along with the tomato sauce and let it simmer for about 5minutes stirring occasionaly
  8. add the juice of 1 lemon. I think the best way to get the most juice out of lemon is to put it in the microwave for 30sec to 1min.
  9. add the 2 tablespoons of brown sugar and thyme to the pan
  10. chop the coriander finely and add to the pan.
  11. add the breadcrumbs
  12. lovingly grind some fresh black pepper over it.
  13. break the mozzarella into small pieces and stir well into the mixture. making sure the mixture Is mixed thoroughly
  14. spoon generous amounts of the mixture into the 6pepper halves. place on a baking tray sprayed with non stick spray and place into the oven for about 10minutes
  15. when the peppers are golden browning sprinkle over the grated cheeder and place back into the oven for another 1minute until the cheese has melted
  16. best enjoyed with some rocket on the side

Last Thanksgiving, when my friend Stephanie asked for a vegetarian option she could serve her non-turkey-eating relatives, this is what I suggested. Vegetarian stuffed peppers bursting with a flavorful healthy filling of corn, pinto beans, tomatoes and green chiles, along with rice and cheese. Perfect as a main dish or a side. Colorful vegetarian stuffed peppers will brighten up dreary winter days and get us excited for the upcoming spring days. Black Bean Stuffed Peppers: Black beans are the best to include in vegetarian meals because they're a great source of protein.

So that is going to wrap it up for this exceptional food vegetarian stuffed peppers recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!