Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, spicy beef & sausage stuffed peppers. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
A Kerala style beef fry which is not for the faint of heart. It is very spicy and is fried in quite a lot of coconut oil giving this dish a very traditional aroma and taste. This spicy beef noodle soup recipe is surprisingly simple to prepare at home, spicy, flavorful,and I love this Spicy Beef Noodle Soup recipe because of its simplicity.
Spicy Beef & Sausage Stuffed Peppers is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Spicy Beef & Sausage Stuffed Peppers is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook spicy beef & sausage stuffed peppers using 12 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Spicy Beef & Sausage Stuffed Peppers:
- Take 4 large Peppers (Red or Green)
- Take 1 lb Ground beef
- Make ready 3/4 lb Hot or Mild Italian sausage
- Get 1 1/2 cup Rice
- Prepare 2 cup Spaghetti Sauce
- Get 1 tbsp Black pepper
- Get 1 tsp Salt
- Get 1 tsp Onion (I use powder)
- Prepare 1 dash Cayenne Pepper
- Take 1 tsp Garlic (Minced or powder)
- Get 4 slice Mozzarella
- Take 1 dash Oregano
Firstly, briefly fry minced garlic and Sichuan chilli bean paste in a little oil to fully release their fragrance. My spicy beef jerky recipe brings it to a whole new level with an extra spicy marinade. Learn how to make beef jerky at home with a dehydrator from the author of "The Spicy Dehydrator Cookbook". This is a richly flavoured soup that is wonderfully spicy.
Instructions to make Spicy Beef & Sausage Stuffed Peppers:
- Wash hands. Then wash and remove stems and seeds of each pepper by cutting out the tops, leaving a cup-like design.
- Grab a baking pan or non stick dish
- Parboil peppers for 5 minutes then set aside, in baking dish
- Cook rice according to package. 5 minute rice works great
- Preheat oven to 350°F
- On the stove top, brown ground beef and Italian sausage. Optional whether you brown together or separately. I do it separately.
- Combine cooked rice, meat, spaghetti sauce and seasonings. Remember: Season according to YOUR taste. Feel free to add more or less than the recipe calls for.
- Let flavors simmer for 5 minutes on low so that they can infuse! :)
- Spoon heaping amounts of meat mixture into each pepper, filling up to the top.
- OPTIONAL: Use breadcrumbs and a couple tablespoons of melted butter mixed together. After filling the peppers with meat, spread a little crumb mixture on each pepper before baking. Then proceed to next step
- Bake peppers for 40 minutes.
- Top with mozzarella and a dash of oregano and place back in oven till melted and browned. A broiler could be used as well. (I do)
- Grab a plate, knife, fork and napkins and dig in! Mmm, tasty goodness. ENJOY!
It makes a really filling lunch or substantial dinner. Последние твиты от Spicy Beef FC (@SpicyBeefFC). Spicy Beef gonna get the W. We have some special guests attending @ZvonBon @mirkobakula maybe one of you get call up to LCHS JV Soccer. Stream Tracks and Playlists from Spicy Beef on your desktop or mobile device. This Szechuan Spicy Beef is super tender, juicy, and covered in an amazing homemade Szechuan sauce.
So that is going to wrap this up with this special food spicy beef & sausage stuffed peppers recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
