Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, hawaiian meatloaf. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
To Freeze: Let come to room temperature, slice into meal size slices, and then place into plastic freezer baggie and place flat into the freezer. Whenever I make this, my husband can't get enough, so I thought I'd pass on one of his favorites! Spam is a very popular food group, hehehe, in Hawaii!
Hawaiian Meatloaf is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Hawaiian Meatloaf is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook hawaiian meatloaf using 17 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Hawaiian Meatloaf:
- Take Meatloaf
- Get 1 lb Ground Beef
- Take 1 lb Sweet Italian Sausage
- Get 1 20oz can Crushed Pineapple (divided drained juices reserved)
- Get 1 tbsp Pineapple Juice
- Make ready 1 Red Onion (chopped)
- Prepare 2 Eggs
- Take 1 cup Bread Crumbs
- Make ready 1 tbsp Minced Garlic
- Get 1 tsp Salt
- Prepare 1/2 tsp Pepper
- Get 1/2 cup Bbq Sauce (Jack Daniels olde no 7 works great)
- Make ready 3 slice Bacon (cut in half)
- Make ready Glaze
- Prepare 1 cup Bbq Sauce
- Get 1 Crushed Pineapple
- Take 2 tbsp Pineapple Juice
Foil the top of your Turkey Meatloaf to seal it and keep it moist. Note: DO NOT cut it until it's cooled at least ten minutes. This is a list of dishes in Hawaiian cuisine, which includes Native Hawaiian cuisine and the broader fusion Cuisine of Hawaii. The Cuisine of Hawaii refers to the indigenous, ethnic, and local cuisines within the diverse state of Hawaii.
Instructions to make Hawaiian Meatloaf:
- Preheat oven to 350°F.
- Mix all meatloaf ingredients together except bacon but use only half of the can of drained pineapple saving the rest for the glaze.
- Form into loaf on greased 9x13 baking dish and layer with bacon.
- Put into oven and cook for 50 minutes.
- While meatloaf is cooking mix together glaze then refridgerate until ready to use.
- after 50 minutes take out of oven and drain off fat and grease.
- Pour glaze over meatloaf and spread covering top and sides.
- Cook for an additional 20 minutes. take out and let cool at least 5 minutes.
Hawaiian-style meatballs in a tangy, sweet and sour pineapple sauce make a delicious main dish when served over white or brown rice. View top rated Glazed hawaiian meatloaf recipes with ratings and reviews. The Best Pineapple Meatloaf Recipes on Yummly Meatloaf With Sausage And Pineapple, Easiest Beef Meatloaf, Vegan Chickpea "meatloaf". This meatloaf is good both hot and cold, and it's also delicious if you shingle bacon over the top of it before you cook it.
So that is going to wrap it up for this special food hawaiian meatloaf recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
