Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, stuffed bell peppers. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Stuffed Bell Peppers is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Stuffed Bell Peppers is something which I’ve loved my entire life. They’re fine and they look fantastic.
Stuffed red bell peppers are filled with savory beef and rice and baked with prepared spaghetti sauce for a hearty dish that doesn't need a lot of preparation. Remove to a paper towel-lined plate to get. Green bell peppers stuffed with a mixture of rice, textured vegetable protein, cheese and tomato sauce.
To get started with this particular recipe, we must prepare a few ingredients. You can cook stuffed bell peppers using 6 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Stuffed Bell Peppers:
- Take 2 - large Bell peppers
- Get 1 pound ground beef
- Prepare 1 cup Italian breadcrumbs
- Make ready Diced onion (optional)
- Take 1 egg
- Get Ketchup, tomato sauce or Spaghetti sauce
Remove from the heat; add the meat loaf, rice, salsa, cilantro and cumin. Sprinkle inside of peppers with salt and pepper. Stuffed bell peppers are a classic comfort food with rice, ground beef, a few savory seasonings, topped with tomato sauce. Growing up, this was one of my favorite meals.
Instructions to make Stuffed Bell Peppers:
- Clean out peppers
- 1 lb hamburger
- 1 cup Italian Breadcrumbs
- Add 1 egg
- Mix well
- Stuff peppers, place in crock pot
- Place other vegy's around peppers (optional)
- Add Sauce on top - Ketchup, tomato Sauce, spaghetti sauce.
Now that I'm an adult, it's one of my go-to recipes whenever I need something quick, easy, and delicious! Place cut side up in a pyrex or other oven-proof casserole. Gently stuff the peppers with the ground beef rice mixture. Drizzle olive oil over the stuffed peppers, along the outside of the peppers, and into the pan. Rub the oil over the outside of the peppers; it will help with.
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