Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, pineapple cake. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Pineapple cake is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Pineapple cake is something which I have loved my entire life. They are fine and they look fantastic.
This pineapple upside down cake is made in an iron skillet. It's quick, easy and so beautiful. This Pineapple Cake from scratch is a tropical dream come true!
To get started with this recipe, we must first prepare a few ingredients. You can cook pineapple cake using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Pineapple cake:
- Take 1 cup flour
- Prepare 1/2 cup sugar powder
- Make ready 1/2 cup malai
- Take 1/2 cup milk powder
- Make ready 1 tsp backing powder
- Get 1/2 tsp soda
- Prepare 1/2 cup milk normal
- Make ready For For icing –
- Take 1 pound cake
- Take 1 cup whipping cream
- Prepare as required milk for soaking the cake
- Prepare 1/2 cup pineapple crush
- Prepare some chocolate
- Take some flowers
Made without butter or oil, it's incredibly moist and topped with a delicious pineapple fluff frosting! Taiwanese pineapple cake is a favorite bakery delicacy all year round. The Taiwanese pineapple cake is different from the Singapore/Malaysia pineapple tart that I used to make. This Pineapple Cake Recipe is the BEST!
Instructions to make Pineapple cake:
- Mix all wet ingredients in a bowl. Mix well now add one by one dry ingredient in this. Mix nicely without lumps.if you need some milk add on. Transfer in a mould.
- Back it for 30 minutes at 180°c in preheat oven at the same temperature. Cool it nicely and keep for half an hour in the fridge the mold and cut in 2 or 3 parts.
- Now for icing with cream till fluffy. oak the cut parts with milk make a layer of cream and pineapple crush. Do the same for all cutting layers.
- Fill the cream in piping bag with nozzle. Start icing just press and put your hands up cut into pieces and last decoration some chocolates and flowers now enjoy your bday anniversary some sweet moment in with sweet cake
Moist homemade yellow cake layers with a flavorful pineapple and cream filling and cream cheese frosting! Pineapple Cake - seriously moist, homemade pineapple cake made from scratch with pineapple juice and bits and a kiss of lemon. So easy to make and you'll love it with or without the vanilla frosting! This Pineapple Cake is the perfect tropical dessert for summer! Dried pineapple flowers adorn this pineapple infused cake with fresh pineapple and pineapple buttercream.
So that’s going to wrap it up with this special food pineapple cake recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
