Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, one pan skillet stuffed bell peppers. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
One Pan Skillet Stuffed Bell Peppers is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. One Pan Skillet Stuffed Bell Peppers is something that I’ve loved my whole life.
Easy one pot meal full of beef, cheese, rice, and sweet bell peppers in a sweet & tangy sauce. · Stuffed Bell Peppers are a great way to enjoy summer's favorite veggie. These bell peppers are stuffed a delicious cheesy ground beef and rice mixture that your family · Chicken Francese - Italian-American one pan dish of breaded chicken cutlets simmered in a lemon, white wine and butter sauce. This Unstuffed Bell Pepper Skillet is a healthy one pot dinner made with ground turkey and brown rice.
To get started with this particular recipe, we must first prepare a few ingredients. You can have one pan skillet stuffed bell peppers using 13 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make One Pan Skillet Stuffed Bell Peppers:
- Prepare 2 tbsp Olive Oil
- Get 2 clove Garlic
- Take 2 Bell Peppers (any color)
- Prepare 1/2 medium Onion
- Get 1 lb Ground Beef
- Make ready 1 (14.5oz) Can of Whole Tomatoes (I just used italian diced tomatoes)
- Make ready 1 (14.5 oz) Can Chicken Broth
- Make ready 8 oz Can of Tomato Sauce
- Get 1 tsp Salt and Pepper
- Make ready 1 tsp Soy Sauce
- Prepare 1 cup Rice
- Take 1 cup Shredded Jack Cheese
- Get 1 Green Onions (for garnish)
Stuffed Peppers were always a favorite growing up. But they were a labor of love cleaning out each green pepper, making the filling, and then And you can easily add in more diced green pepper to this recipe. It's easy to adjust to your liking and taste. One Pan Stuffed Pepper Casserole is also the best.
Steps to make One Pan Skillet Stuffed Bell Peppers:
- Start by dicing two cloves of garlic, 1/2 of a medium onion and two bell peppers. Reserve some of the diced bell peppers to sprinkle on top.
- Saute peppers, onion and garlic in two tablespoons of olive oil over medium heat.
- Once the peppers and onions have started to soften, increase heat to medium high and add one pound of ground beef to the pan.
- Season with one teaspoon of salt and pepper.
- Once the ground beef is cooked; add chicken broth, the whole can of tomatoes (chopped), tomato sauce and soy sauce.
- Bring the tomato mixture up to a simmer, then stir in one cup of rice.
- Cover the pan with a lid and reduce heat down to low.
- Let mixture cook 20-30 minutes, or until rice is tender.
- At the 20 minute mark, start stirring the pan occasionally so the rice does not stick to the bottom of the pan.
- Once rice is tender, sprinkle the cheese on top.
- Cover the pan with the lid to let the cheese melt.
- Garnish with fresh diced bell peppers and green onions.
This beautiful One Skillet Pepper Steak is packed full of juicy steak, tender crisp onions This One Skillet Pepper Steak is just what the doctor ordered without sacrificing flavor. It is low in carbohydrates, full of Remove from the pan and plate. In the same skillet over low heat add another tablespoon oil. This One Pan Sausage Peppers and Onions is made with turkey sausage, bell peppers, mushrooms and onions tossed in a simple tomato sauce. It's the perfect one pan recipe for busy weeknights!
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