Easy Chicken Quesadilla
Easy Chicken Quesadilla

Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, easy chicken quesadilla. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

For our chicken quesadillas, we use a combination of Monterey jack and cheddar. But you can substitute any melty cheese you prefer. Our biggest piece of advice: Don't worry about cheese spilling.

Easy Chicken Quesadilla is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Easy Chicken Quesadilla is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook easy chicken quesadilla using 15 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Easy Chicken Quesadilla:
  1. Take 1 lb. boneless skinless chicken breasts, sliced into strips
  2. Prepare 1 tbsp. extra-virgin olive oil
  3. Take 2 bell peppers, thinly sliced
  4. Make ready 1/2 onion, thinly sliced
  5. Take 1/2 tsp. chili powder
  6. Make ready 1/2 tsp. ground cumin
  7. Get 1/2 tsp. dried oregano
  8. Prepare to taste Salt and Pepper
  9. Take 4 medium flour tortillas
  10. Prepare 2 cup shredded Monterey jack
  11. Take 2 cup shredded cheddar
  12. Take 1 avocado, sliced
  13. Get 1 tbsp. vegetable oil
  14. Make ready 2 green onions, thinly sliced
  15. Get Sour cream, for serving

These easy, cheesy Chicken Quesadillas are a crowd favorite. They are not only filled with cheese and chicken, but a delicious. Making quesadillas is about as easy as it comes. Warm a tortilla in a skillet and top with cheese and fillings.

Steps to make Easy Chicken Quesadilla:
  1. In a large skillet over medium-high heat, heat olive oil. Add peppers and onion and season with salt and pepper. Cook until soft, 5 minutes. Transfer to a plate.
  2. Heat remaining tablespoon vegetable oil over medium-high heat. Season chicken with spices, salt, and pepper and cook, stirring occasionally, until golden and cooked through, 8 minutes. Transfer to a plate.
  3. Preheat oven to 350 degrees F (175 degrees C).
  4. Layer half of each tortilla with the chicken and vegetable mixture, then sprinkle with the Cheddar cheese, bacon bits, and Monterey Jack. Fold the tortillas in half and Place onto a baking sheet.
  5. Bake quesadillas in the preheated oven until the cheeses have melted, about 10 minutes.
  6. Slice into wedges and serve with sour cream.

Wait until everything is warm and gooey, then fold and dig in. These useful spices can be used to cook so many different meals! This is the Best Chicken Quesadilla Recipe EVER! Sprinkle the chicken with salt, pepper and taco seasoning. Add the chicken to the skillet and saute.

So that’s going to wrap it up for this exceptional food easy chicken quesadilla recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!