Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, enchilada casserole. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Enchilada Casserole is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Enchilada Casserole is something which I’ve loved my entire life. They’re fine and they look fantastic.
LOVE this easy Chicken Enchilada Casserole recipe! It's made with the best homemade enchilada sauce, and layered with corn tortillas, cheese, beans, and your favorite fillings. Enchilada Casserole. this link is to an external site that may or may not meet accessibility guidelines.
To begin with this recipe, we have to first prepare a few components. You can have enchilada casserole using 9 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Enchilada Casserole:
- Take 1 lb Ground Beef
- Get 1/2 Onion (chopped)
- Prepare 1 tsp Salt
- Make ready 1/4 tsp Pepper
- Make ready 1 Tbsp Chili Powder
- Take 1/2 can Tomato Sauce
- Prepare 1/4 c Butter
- Get 1 1/2 c Cheese (shredded)
- Make ready 6-8 White Corn Tortillas
With more online raves than any other recipe on Sunset.com, this homey, comforting casserole summons up the past in the best. Quinoa Enchilada Casserole - A lightened-up, healthy enchilada bake that you can enjoy guilt-free, chockfull of quinoa, black beans and cheesy goodness! This Chicken Enchilada Casserole is made with an avocado cream sauce for an easy creamy chicken enchilada casserole that the whole family will love! Enchilada casseroles are a great way to enjoy.
Steps to make Enchilada Casserole:
- Brown ground beef and onions in large frying pan.
- Add in salt, pepper, chili powder, and tomato sauce.
- Rub butter around casserole dish.
- Butter tortillas. Put 2 tortillas on bottom of casserole dish. Cover the tortillas with 1/3 meat mixture, 1/3 cheese, and 1/3 olives.
- Put 2 tortillas onto of the above layer and add 1/3 meat mixture, 1/3 cheese, and 1/3 olives.
- Repeat step 5.
- Pour 1 cup water on top and put foil over pan (or casserole lid).
- Bake at 400 degrees for 20 minutes.
This hearty casserole is easier to make than enchiladas since you don't need to roll tortillas or make a separate sauce. Enchilada Casserole. this link is to an external site that may or may not meet accessibility guidelines. This is a quick and yummy recipe that you can throw together and have on the table in no time. It's delicious and not too spicy, though you can certainly kick that up if you want to. This Enchilada Casserole is just what you're looking for!
So that’s going to wrap this up for this exceptional food enchilada casserole recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
