Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, lemon banana bread. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Lemon banana bread is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Lemon banana bread is something that I have loved my whole life. They are nice and they look fantastic.
This lemon banana bread is the perfect amount of sweet with just the slightest hint of tart. It's fresh and flavorful and lovely. Banana bread is always welcome in my book, and adding the lemon blueberry flavors to the bread just takes it to the next level.
To begin with this recipe, we must prepare a few components. You can have lemon banana bread using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Lemon banana bread:
- Take 400 g all purpose flour
- Prepare 200 g magarine
- Get 2 eggs
- Make ready 1 ripe banana
- Take 200 g sugar
- Make ready 2 tsp lemon essence
- Take 2 tsp baking powder
- Take 1/2 tsp baking soda
Go ahead and mix the dry ingredients: flour and baking soda together in a small bowl and set them aside. Lemon + Banana really isn't all that gutsy, I know. But I still wasn't sure how it would turn out- would the banana overpower the lemon? As with all banana breads, the flavor is even better the day after.
Instructions to make Lemon banana bread:
- Measure all the ingredients and set aside. Pre heat the oven and grease the baking tin
- Cream magarine and sugar then add eggs and smashed ripe bananas
- Add essence and mix again. Add sieved flour with baking powder and soda little by little as you mix till incorporated
- Pour in the baking tin and bake at 180 degrees for 45 mins or till ready
- Serve
I have been baking this Coconut Lemon Banana Bread since the day after we got our kitchen unpacked and functional. For those counting, that was the beginning of June. Lemon Banana Bread (adapted from Jan Karon's Mitford Cookbook and Kitchen Reader). Stir lemon juice into the mashed bananas. Add yogurt, lemon zest, vanilla, and bananas to the batter.
So that’s going to wrap it up for this exceptional food lemon banana bread recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
