Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to make a special dish, banana bread. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Moist and delicious banana bread recipe.
Banana bread is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Banana bread is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have banana bread using 13 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Banana bread:
- Make ready 3 ripe bananas (black or spotty)
- Get Pecans (optional)
- Make ready 8 tbs butter (1stick, 1/2 cup)
- Get 1/2 cup sugar
- Prepare 1/2 cup brown sugar
- Take 1 tsp vanilla
- Make ready 2 eggs
- Make ready 1/2 tsp nutmeg
- Prepare 1/2 tsp cinnamon
- Make ready 2 cups flour
- Prepare 1 tsp baking powder
- Take 1 tsp baking soda
- Prepare 1/4 tsp salt
An hour of waiting while your. Learn how to make healthy banana bread made with whole wheat flour, honey, coconut oil and bananas in this video. See how to make the best banana bread. Month after month, this banana bread recipe is the most viewed on Allrecipes.
Instructions to make Banana bread:
- Ripen bananas (if needed, 325F, for 15-20minutes, they will be spotty or black, or if using previously frozen bananas, just thaw and they will ripen)
- Grease/butter loaf pan. (I use bakers goop, recipe in page)
- Cream sugars, butter. Add eggs, one at a time, and vanilla. (In mix bowl)
- In separate bowl mash bananas.
- In a 3rd bowl mix flour, baking powder, baking soda, nutmeg, cinnamon, and salt with a whisk or fork.
- Add banana mixture into butter in the mixer.
- Add dry ingredients, do not over mix.
- Bake on 300F for 25 minutes (mini loaf) —35 minutes (medium loaf) —1 hr 10 minutes (full size loaf)
Use overripe bananas to bake a classic banana bread with this easy recipe from Food Network. Recipe courtesy of Mary Sue Milliken and Susan Feniger. This banana bread was really good! I wish it had more banana flavor though (my bananas were What a simple recipe for a sophisticated banana bread. I don't consider myself a baker but I would.
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