Ray's' Chicken Tortilla Soup
Ray's' Chicken Tortilla Soup

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, ray's' chicken tortilla soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Rachael Ray Roasted Chicken Enchilada Stacked Suiza CasseroleFood.com. Chicken Tortilla Soup with Lime Tortilla StripsNurture Her Nature. While chicken poaches, heat extra-virgin olive oil in a medium soup pot or deep skillet over medium-high heat.

Ray's' Chicken Tortilla Soup is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Ray's' Chicken Tortilla Soup is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have ray's' chicken tortilla soup using 24 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Ray's' Chicken Tortilla Soup:
  1. Prepare boneless skineless marinated chicken
  2. Get diced white onion
  3. Take chopped chiotes
  4. Make ready diced red & yellow bellpeppers
  5. Prepare diced zuchini
  6. Prepare diced roma tomatoes
  7. Take washed & rinsed black beans
  8. Take drained corn
  9. Prepare diced & seeded jalapeno
  10. Prepare garlic
  11. Make ready low sodium chicken broth
  12. Make ready water
  13. Make ready achote paste
  14. Prepare salt
  15. Get McCormick montreal chicken seasoning
  16. Take cumin
  17. Take white pepper
  18. Prepare garlic salt
  19. Make ready olive oil
  20. Make ready garnish
  21. Take queso fresco
  22. Prepare tortilla chips
  23. Take avocados
  24. Take limes

I think the sour cream would have. Tender sauteed chicken breast shredded and combined with bold seasonings, spicy chilis, fire-roasted tomatoes, and corn tortillas to create a hearty and satisfying dish. This chicken tortilla soup recipe is. Transfer chicken to a plate; let cool.

Instructions to make Ray's' Chicken Tortilla Soup:
  1. start by prepping all your veggies. and dicing your chicken
  2. add 1 tbspn oil and cook chicken till done.this chicken you can find in your local supermarket in the butcher area already pre seasoned like a fajita seasoning. set aside
  3. mix achote paste with 1 tspn water add to pot . this makes the base of your sauce
  4. add olive oil all veggies, garlic and stir fry about 5 minutes. add in stock, water & all seasonings. cook med-high heat till veggies are tender about 20 minutes. keep checking so seasonings. Add in chicken cook another ten minutes. top with chips cheese as you like.

Transfer half the soup to a blender, add the chopped tortilla and puree. TESTED & PERFECTED RECIPE - This chicken tortilla soup is a silky mix of vegetables, tortillas & spices with tender chunks of grilled chicken mixed in. How to make chicken tortilla soup. Begin by heating the oil and butter in a large soup pot over medium heat. Add the onions, garlic, and green.

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