Banana Bread
Banana Bread

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, banana bread. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Moist and delicious banana bread recipe.

Banana Bread is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Banana Bread is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have banana bread using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Banana Bread:
  1. Take 1/3 cup melted coconut oil (or extra-virgin olive oil)
  2. Take 1/2 cup honey (or maple syrup)
  3. Prepare 2 eggs
  4. Take 2-3 mashed ripe bananas (about 1 cup)
  5. Get 1/4 cup milk
  6. Take 1 tsp baking SODA
  7. Prepare 1 tsp vanilla extract
  8. Prepare Pinch salt
  9. Take 1/2 tsp ground cinnamon
  10. Prepare 1 & 3/4 cups (224 grams) flour

An hour of waiting while your. Learn how to make healthy banana bread made with whole wheat flour, honey, coconut oil and bananas in this video. See how to make the best banana bread. Month after month, this banana bread recipe is the most viewed on Allrecipes.

Instructions to make Banana Bread:
  1. Preheat the oven to 325F/165C. Grease a loaf pan and set aside.
  2. In a large bowl, beat the coconut (or olive) oil (1/3 cup) and honey (1/2 cup) together using a whisk. Add 2 eggs and beat again, then whisk in the mashed bananas (1 cup) and milk (1/4 cup).
  3. Add 1 tsp baking soda, 1 tsp vanilla extract, a pinch of salt and 1/2 tsp of cinnamon. Whisk to blend, then using a big spoon stir in 1 & 3/4 cups of flour. Mix just until combined, it’s ok if there are some lumps.
  4. Transfer the batter into the greased loaf pan. Sprinkle with a bit of ground cinnamon.
  5. Baking time is about 55 minutes, but keep checking the cake before. In case the top starts to burn cover it with aluminium foil. The bread will be ready when a toothpick inserted into the center comes out clean. Let the bread for 5 more minutes in the switched-off oven, then transfer to a wire rack to cool for 30 more minutes.

Use overripe bananas to bake a classic banana bread with this easy recipe from Food Network. Recipe courtesy of Mary Sue Milliken and Susan Feniger. This banana bread was really good! I wish it had more banana flavor though (my bananas were What a simple recipe for a sophisticated banana bread. I don't consider myself a baker but I would.

So that is going to wrap it up with this exceptional food banana bread recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!