Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, banana bread. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Moist and delicious banana bread recipe.
Banana bread is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Banana bread is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook banana bread using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Banana bread:
- Take 2 cups flour
- Prepare 1 teaspoon baking soda
- Get 1/4 teaspoon salt
- Prepare 1 egg
- Prepare 1 1/8 cup sugar
- Take 1/2 cup vegetable or canola oil
- Prepare 2 tablespoons buttermilk or milk
- Get 1/2 teaspoon vanilla essence
- Make ready 3 bananas mashed very well
- Prepare 1/2 cup chopped walnuts (optional) i didn't use
- Get Pinch cinnamon powder optional
An hour of waiting while your. Learn how to make healthy banana bread made with whole wheat flour, honey, coconut oil and bananas in this video. See how to make the best banana bread. Month after month, this banana bread recipe is the most viewed on Allrecipes.
Instructions to make Banana bread:
- Preheat oven to 325 degrees.Add flour, baking soda and salt to a small bowl and set aside.Mix egg, sugar and oil and stir until well combinedAdd the dry ingredients to the wet and stir well.
- The mixture will be thick and dry.Next add milk, vanilla and bananas and stir until incorporated.Mix in walnuts and pour into a loaf pan.
- Bake 40-45 minutes, checking regularly until a knife comes out clean.
Use overripe bananas to bake a classic banana bread with this easy recipe from Food Network. Recipe courtesy of Mary Sue Milliken and Susan Feniger. This banana bread was really good! I wish it had more banana flavor though (my bananas were What a simple recipe for a sophisticated banana bread. I don't consider myself a baker but I would.
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