Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, tofu,black bean and corn chili burrito. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Since sweet potatoes and black beans play so well together, I reunited them for the burrito filling, along with pops of juicy corn and cubes of tofu that soak up all that spiced up chili powder flavor like it's their job. Chef Tombola's Tofu Black Bean Burrito 🌯 #burrito #vegan #veganrecipes #veganfoodporn #vegano #vegans #blackbean #tofu #tofurecipes #homecook #homechef. Categories: Healthy Burrito Tofu Recipes Beans and Legumes.
Tofu,black bean and corn chili burrito is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Tofu,black bean and corn chili burrito is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook tofu,black bean and corn chili burrito using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Tofu,black bean and corn chili burrito:
- Take 1 can (about 15 ounces) black beans,rinsed and drained
- Take 1 can (about 14 ounces) diced tomatoes with green pepper,celery and onion
- Take 8 ounces firm tofu,crumbled
- Make ready 1 cup mild prepared salsa
- Get 1 cup vegetable broth
- Prepare 1/2 cup frozen corn
- Prepare 1 tablespoon chili powder
- Make ready 1 teaspoon ground cumin
- Get 1/2 teaspoon ground chipotle pepper
- Get 1/2 teaspoon dried Oregano
- Get 2 cups cooked rice
- Get 8 (6 inch) flour tortillas
- Prepare Optional toppings;sliced avocado,sour cream,lettuce and/or chopped fresh cilantro
Black Bean Burrito. with Quick Cabbage Slaw & Lime Crema. Mexican Dinner Beans/Legumes Leafy Greens Tofu High-Protein Nut-Free Seasonal Menu Party Foods Quick and Easy Winter Recipes. Barley, Black Bean, and Corn Burritos. This recipe was so easy and delicious.
Steps to make Tofu,black bean and corn chili burrito:
- Combine beans,tomatoes,tofu,salsa,broth,corn,chili powder,cumin,chipotle pepper and oregano in crock-pot slow cooker; stir to blend. Cover.
- Cook on low 8 hours or on high 4 hours.
- Top each tortilla with about 11/4 cups bean mixture. Fold short ends of each tortilla over part of filling then roll up jelly-roll style.
- Serve with desired toppings.
- Stir rice into bean mixture. Cover; cook on high 15 minutes.
I used fresh corn since it is in season and wrapped my burrito up. wet burrito. Divide egg mixture over tortillas; top with cilantro. Fold sides of tortillas in over filling; roll up, burrito fashion. Burritos are BIG in our household, like seriously big. I can't imagine a few days going by without wrapping up one of these little babies.
So that is going to wrap it up with this special food tofu,black bean and corn chili burrito recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


