Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to make a special dish, tender flour tortilla. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Tender flour tortilla is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Tender flour tortilla is something which I have loved my entire life.
Lard-laden flour tortillas that are thin, tender, and flavorful. Thin and semi-translucent thanks to plenty to lard, these flour tortillas are light and tender, with a mild yet delicious flavor. Homemade flour tortillas are so easy to make!
To get started with this recipe, we have to prepare a few components. You can cook tender flour tortilla using 6 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Tender flour tortilla:
- Prepare dry ingredients
- Make ready baking powder
- Make ready salt
- Prepare all-purpose flour
- Make ready vegetable shortening
- Make ready hot water
Our homemade flour tortillas are made from butter, salt, flour and a bit of baking powder. This mix of ingredients makes a wonderfully. They're so soft, easy to make, and can be used for burritos, tacos, quesadillas, however you like!! To achieve the authentic, delicious flavor of fresh tortillas, we keep things.
Steps to make Tender flour tortilla:
- Combine dry ingredients first
- Put the shortening in and mix with your hands till it turns into a cornmeal texture
- slowly add hot water into the dry ingredients and mix with wooden spoon. Becareful. Not to burn yourself and when it is cool enough to touch knead it till it becomes a soft ball of dough.
- Let it sit in a bowl and cover with a wet towel for 30 minutes . then roll into golf sized balls then let sit an additional 10 minutes
- Now sprinkle flour on your counter and use as much as you need to roll it out. and flatten the ball with. Your hands and then start rolling with a rolling pin until you get it pretty thin
- In a comal (or just a medium pan) on medium heat put the stretched dough until it bubbles and then turn till it's cooked
- Stack tortillas and then store in a plastic bag so they remain soft
These tortillas are light and flexible, perfect for enchiladas, bakes, tacos. So that's my secret, the quickest way to make flour tortillas is to. Tortilla Maker, Flour Tortilla press, Rotis Press, Dough Press, Pataconera Seasoned with Flaxeed Oil, Black Homemade Flour Tortillas - soft and tender flour tortillas are just a few simple ingredients, and so easy to make at home. Cassava flour tortillas are gluten-free, grain-free, vegan and paleo. They're perfect for tacos, fajitas, quesadillas or wraps and they're easy to make - watch the step-by-step video.
So that’s going to wrap this up for this exceptional food tender flour tortilla recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
