Banana Bread Muffins
Banana Bread Muffins

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, banana bread muffins. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Banana Bread Muffins is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Banana Bread Muffins is something which I have loved my entire life.

This is a simple banana nut muffin recipe with a yummy little twist: a wee sprinkling of coconut in the batter. These easy banana bread muffins are a delicious way to start your day and they also make a sweet afternoon pick me up. You can mix these easy muffins up quickly by hand, no mixer required.

To get started with this particular recipe, we must prepare a few ingredients. You can have banana bread muffins using 14 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Banana Bread Muffins:
  1. Make ready 3 ripe bananas
  2. Make ready 75 g unsalted butter, melted
  3. Take 75 g light brown sugar
  4. Prepare 25 g white sugar (Caster)
  5. Take 1 medium/large egg
  6. Make ready 1 teaspoon vanilla extract
  7. Prepare 1 teaspoon bicarbonate of soda
  8. Make ready 1/2 tsp baking powder
  9. Take 1/2 tsp cinnamon
  10. Get 1/2 tsp salt
  11. Make ready 180 g plain flour
  12. Take For half chocolate/half blueberry muffins (otherwise double either fillings)
  13. Make ready 100 g dark chocolate, chopped in chunks
  14. Get Handful blueberries (around 30)

They are perfectly light and moist, loaded with banana flavor, and bake up beautifully each time. Meet the banana muffins of my dreams. They're fluffy, whole grain, naturally sweetened, totally These muffins are a derivative of my super popular banana bread and pumpkin muffin recipes. If you have been looking for an easy and tasty banana bread muffin recipe, look no further!

Instructions to make Banana Bread Muffins:
  1. Preheat oven to 180 degrees C.
  2. Grease or line a muffin tin (or a loaf tin).
  3. In a large bowl, mash the bananas.
  4. Stir in the melted butter until combined.
  5. Add the white sugar, brown sugar, egg, vanilla, baking powder, bicarbonate of soda, salt, and flour and mix with a spatula until well combined.
  6. If using a muffin tin: use a ¼ cup measure to split the batter into 12. Reserve a few chunks and a few blueberries. Push an equal amount of chocolate chunks into 6 of them and an equal amount of blueberries into the remaining 6. Push the fillings down so they are spread throughout the batter. Top with a couple of extra goodies.
  7. If using a loaf tin: mix your desired fillings through the batter and then pour into the loaf tin.
  8. Bake muffins for 15 minutes or the loaf for 50 minutes, or until a toothpick comes out clean.
  9. Cool on a rack and then enjoy!

These healthy banana bread muffins are light. SKINNY BANANA BREAD MUFFINS that are so flavorful and moist you would never know they are healthy (er). These healthy banana bread muffins are lightly sweet and made mostly of oats and bananas! They're blender muffins so they're easy to make at home. Alex and I absolutely taking reader requests, and.

So that’s going to wrap it up with this exceptional food banana bread muffins recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!