Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, banana bread overnight oats. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Overnight oats have long been a go to for our household. Even before kids, we loved them and now that we have kids, they are amazing for those busy days Today, we're showing you how to make our vegan banana bread overnight oats, but feel free to get in the kitchen and get creative on your own. Banana bread inspired overnight oats are quick to whip up for a great breakfast or snack on-the-go!
Banana Bread Overnight Oats is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Banana Bread Overnight Oats is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have banana bread overnight oats using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Banana Bread Overnight Oats:
- Make ready old fashioned rolled oats
- Prepare large spotty banana (or 2 smaller ones)
- Take yogurt of choice
- Make ready milk of choice
- Prepare sweetener of choice (optional)
- Make ready chia seeds (optional)
- Take vanilla extract
- Get ground cinnamon
- Get Toppings of choice
A healthful, well-rounded breakfast packed with plant based How Long Do Overnight Oats Last in The Refrigerator? But when it starts to get warmer, out come the smoothies, yogurt bowls and cold overnight oats. I was intrigued by the idea of overnight oats for a long time, and I'm not going to lie, I was pretty skeptical of cold, uncooked oats. All the delicious warm spices of banana bread are added to these easy-to-prepare overnight oats.
Steps to make Banana Bread Overnight Oats:
- Start by mashed the banana in a large bowl. Then add in the yogurt, milk, sweetener, vanilla extract and cinnamon. Stir well to combine. Then stir in the oats and chia seeds.
- Divide the mixture into two airtight containers (such as pint sized mason jars), place on the lids and store in the fridge overnight (or for at least 5 hours).
- That's it! Top it with whatever sounds good to you when you go to eat it and enjoy! It will be on the thicker side, so if you'd like it thinner, then stir in a splash of milk.
Bananas are stirred in for banana bread flavour in a jiffy. I've been on this kick to eat healthier. It's hard!!( But what I did see were a lot of varieties of what has become my recipe for Banana Nut Bread Overnight Oats. Of course, my Overnight Oats recipe is not only gluten-free but if you want to get technical, it's vegan too! This Banana Bread Overnight Oats recipe from The Wheatless Kitchen has you do the heavy lifting the night before, making breakfast a grab-and-go situation the next morning!
So that is going to wrap it up with this exceptional food banana bread overnight oats recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
