Mom’s chicken burritos (bulk)
Mom’s chicken burritos (bulk)

Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, mom’s chicken burritos (bulk). It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

When the chicken is tender, let it cool for sometime and shred the chicken into bit size pieces. Take one tortilla from the pack; spread a generous amount of chicken salsa filling on it, topped with some chopped lettuce leaves and roll up. Home Mom Stuff Super Creamy Chicken Burritos.

Mom’s chicken burritos (bulk) is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Mom’s chicken burritos (bulk) is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have mom’s chicken burritos (bulk) using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Mom’s chicken burritos (bulk):
  1. Make ready 3 (40.5 oz) cans refrained beans
  2. Get 4-5 lbs sour cream
  3. Take 64-96 oz salsa (mild/medium/hot)
  4. Get 2 lbs shredded cheese
  5. Get 3 whole chicken
  6. Prepare 33 oz sliced olives
  7. Prepare 2 sweet onions
  8. Prepare 5 cups white rice
  9. Prepare 40-50 burrito tortilla shells
  10. Prepare 3 tablespoons garlic

An easy recipe for a quick lunch or dinner, from BBC Good Food. Keep the burrito warm in the oven while you continue assembling and cooking the remaining burritos. Serve with soured cream, if you like. The chicken is so tender and the flavors are just unbelievable here!

Steps to make Mom’s chicken burritos (bulk):
  1. Either boil or roast chicken until cooked through. You can also purchase roasted chicken.
  2. Cook rice in rice cooker or instant pot while separating chicken meat from the bone and shred it.
  3. In a large pot (turkey pot or canning pot) mix all ingredients besides the tortilla shells on medium heat while stirring. How much salsa and cheese is based on preference and consistency.
  4. Serve wrapped in tortilla shells.

After this, you'll never want to make burrito bowls without your Instant Pot! So you know it has to be good. Burritos are a lovely, fun Mexican dish. Just put chilli beef in a serving dish and let everyone make their own with cheese, guacamole and sour cream. A traditional Mexican dish, burritos can be enjoyed with all different types of meat - like pork and chicken - but we've gone for the classic beef with this.

So that’s going to wrap this up with this exceptional food mom’s chicken burritos (bulk) recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!