Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, pulled pork nachos. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Crowd-pleasing, pulled pork nacho recipe with the most amazing melt-in-your-mouth, juicy shredded pork. I had a friend text me the other night and ask me, "Hey, I got this giant pork. These pulled pork nachos are a MUST for your next game-day celebration.
Pulled Pork Nachos is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Pulled Pork Nachos is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have pulled pork nachos using 17 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Pulled Pork Nachos:
- Take pork shoulder
- Take brown sugar
- Prepare chili powder
- Prepare onion powder
- Get garlic powder
- Take cayenne pepper
- Prepare black pepper
- Get medium red onion, quartered
- Make ready ketchup
- Prepare mustard
- Get medium onion, diced
- Take shredded Mexican cheese
- Get BBQ sauce
- Take Tortilla chips
- Make ready Diced tomatoes
- Take Salsa
- Take Guacamole
This easy- to-assemble recipe pulls double duty - it can serve as a quick family supper option guaranteed to become a weeknight favorite. The ultimate Pulled Pork Nachos start with a delicious slow cooked pulled pork tenderloin, topped with pepper jack cheese, avocado, jalapenos & more! Football season is upon us my friends! And then there are PULLED PORK nachos.
Instructions to make Pulled Pork Nachos:
- Add pork, onion, and seasonings to 6-quart slow cooker. Coat meat in seasonings. Add the ketchup and mustard and spread evenly to cover the meat.
- Cook on high for 4 hours or low for 8 hours.
- Remove meat and shred.
- Preheat oven to 400˚F.
- Layer chips, pork, onion, diced tomatoes, BBQ sauce, and cheese in a baking pan.
- Bake for 8-10 minutes. Serve with salsa and guacamole.
Pull out the team jerseys These Pulled Pork Nachos are the ultimate snack to serve to a crowd. For these pulled pork nachos, I gave each chip a spoonful of pulled pork from my leftover summer stash, a squirt of barbecue sauce, and a sprinkling of cheddar. Crispy Chips, BBQ Pulled Pork Nachos, Caramelized onions, Cheesy Cheese and a Lip-Smackin' BBQ Sauce! Am I the only one that when I hear the word "Nacho" I. Pulled Pork Nachos are packed with protein and easy to assemble—ready in.
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