Simple Apple Crumble
Simple Apple Crumble

Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to make a special dish, simple apple crumble. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Simple Apple Crumble is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Simple Apple Crumble is something that I’ve loved my whole life.

Make a classic apple crumble with this easy recipe, perfect for everyday baking and occasions. Find more cake recipes at BBC Good Food. This is our easiest apple crumble recipe, full of caramel flavours in the brown sugar and a hint of cinnamon.

To begin with this recipe, we have to prepare a few ingredients. You can cook simple apple crumble using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Simple Apple Crumble:
  1. Prepare 2 1/2 cup granny smith apples peeled and chopped (I use about 5 apples, and sometimes I combine GS apples with kenzi apples)
  2. Get 1 lemon juice
  3. Prepare 1 tsp ground cinnamon
  4. Make ready 1/2 tsp all spice
  5. Make ready 1/2 tsp vanilla extract
  6. Make ready 3 tsp granulated sugar
  7. Prepare 3/4 cup granulated sugar
  8. Get 10 tbsp unsalted butter, melted
  9. Make ready 1 egg, slightly beaten
  10. Take 1 cup flour
  11. Take 1/2 tsp salt
  12. Prepare 1/2 cup chopped pecans or walnuts (optional)

I'll take a thick, buttery cinnamon pecan crumble over a flaky crust any day. Below are answers to all your baking questions. This Simple Apple Crumble Tart is seriously the easiest and coziest dessert recipe ever! Warm apples and a crunchy crumble topping - it doesn't get much better than that!

Instructions to make Simple Apple Crumble:
  1. Get all your ingredients sorted, apples peeled and chopped, etc.
  2. Mix peeled and chopped apples with the lemon juice, cinnamon, all spice, vanilla, and 3 tsp sugar. Set aside.
  3. In another bowl mix sugar, butter and pecans/walnuts (if used), till you obtain a creamy mix. Add the egg, flour and salt.
  4. Mix well, make sure there are no lumps.
  5. Add mix on top of the apples.
  6. Spread the mix evenly all over the apples, till it's all covered.
  7. Bake at 350°F / 180C for 45-60 minutes or till it's golden brown. Serve warm with vanilla ice cream, or vanilla custard sauce.

Spoon the crumble mixture over the apple and place the dish on a large baking tray. Quick and simple to make,though next time I would use a little less butter to form a better crunch and a little less. A really simple apple crumble which is best served still warm from the oven. I enjoy it with a scoop of vanilla or toffee ice cream. The terms "crumble" and "crisp" are often thrown around interchangeably when discussing a baked In order to make this the absolute easiest apple crumble, we've deemed peeling the apples optional.

So that is going to wrap it up with this special food simple apple crumble recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!