Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, rhubarb and apple crumble. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Apple and Rhubarb Crumble - A deliciously sweet and perfectly spiced apple and rhubarb filling that is topped with a generous amount of buttery crumble. Www.cookwithavonmore.ie & Michelin Star Chef Oliver Dunne (Bon Appetit, Malahide) show how to make an apple & rhubarb crumble. For a list of ingredients and.
Rhubarb and Apple Crumble is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Rhubarb and Apple Crumble is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook rhubarb and apple crumble using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Rhubarb and Apple Crumble:
- Prepare For The Apple And Rhubarb Mix
- Prepare 400 g rhubarb
- Prepare 100 g apple
- Get 100 g golden caster sugar
- Prepare For The Crumble Topping
- Take 140 g self-rasing flour
- Get 85 g butter
- Make ready 50 g golden caster sugar
Rhubarb and apple crumble recipe is a classic that's both sweet and tart at the same time which makes for a great pudding served with custard! Serve warm or at room temperature with ice cream, whipped cream, whipped dessert topping, or a spoon of yogurt. ENJOY this amazing apple rhubarb crumble recipe! A delicious apple and rhubarb crumble with streusel, almonds.
Instructions to make Rhubarb and Apple Crumble:
- Chopp the rhubarb and apple into small pieces around the size of your thumb then tip them into a saucepan along with the golden sugar. Simmer for around 10 minutes
- Meanwhile heat the oven to 180°C. Make the crumble by rubbing the butter and flour together with your fingers untill you have a soft, crumbly mix. Add the golden sugar then carry on rubbing together.
- Once the rhubarb and apple are soft but still holding their shape, tip into a baking dish then scatter the crumble on top. To give the crumble a extra crunch, sprinkle on a tiny bit more golden sugar (this will melt in the oven).
- Place in the oven and bake for around 30 minutes.
- Enjoy👍
Served with custard, vanilla sauce or vanilla ice cream. Quite a few years ago, I used to make a wonderful apple crumble. We were so obsessed with it, that for a while, I think I must have made it at least every two weeks. This rhubarb and apple crumble is the perfect winter dessert. This winter dessert will satisfy with every spoonful.
So that is going to wrap this up for this exceptional food rhubarb and apple crumble recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
